In the ancient town of Wugong, this shop was recommended by locals. The flag flower noodles I ordered were delicious and affordable.

武功古镇上，当地人介绍的店铺，点的旗花面，很好吃，价格实惠。

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The &quot;Laoxiancheng Flag Flower Noodles&quot; in Wugong County, Shaanxi Province, uses sour soup. The egg skin is cut into the shape of a flag. The noodles are very small just to drink the sour soup to relieve the greasiness. The three flavors of this restaurant&#39;s Guagua (another form of cold skin that looks like jelly), Jiaotuan (made of cornmeal like our rice jelly), and Maifan (spinach balls mixed with flour, steamed and added with chili) are all good.

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