Speaking of Hakka cuisine, you must recommend this: Juyou Hotel (with menu): Triangle [Navigation Search "Juyou Hotel (Fazhen Building)]: 3010 dishes per capita are sufficient: business hours :09:30-13:30 16:30-21:00: Two-story and second-floor private rooms are cheap and large and delicious. It must be highly recommended to have a fan bone [6 yuan] The big fan bone of the slap is only 6 yuan and 6 yuan to have the happiness of eating meat. You must have one first! ! The outer cumin is tender. I can't help but want to have another one before the meal! ! ! Must hold back! Because there are more delicious bosses behind, they are definitely a real person. The portion of each dish is really big, leave some stomach to eat the following dishes and sauerkraut fried pig sausage [38 yuan ah ah ah ah ah ah ah ah ah ah ah ah ah ah ah ah ah ah ah ah ah ah ah ah ah ah ah ah ah ah ah ah ah ah ah ah ah ah ah ah ah ah ah ah ah ah Next to the rice artifact, another bowl of rice boiled beef [48 yuan fresh beef is very tasty and another dish is fresh and fragrant, and the inside is added with bean sprouts, baby dishes, coriander, and every time you come, you must order their home boiled series. I call it their home's signature. I have never disappointed me. Fried mountain knot/fried bamboo shoots 28 yuan] Hakka people understand the delicious / I went directly to order fried dumplings. The boss secretly asked me to change the dish and said that today's dumplings are not particularly tender. Hahahahaha. The boss is definitely a pure-bred Hakka. It’s too real. Garlic dumplings are 48 yuan. I don’t eat garlic (but the garlic on the oysters is acceptable. Hahaha Ha, this is not a double standard) I rarely eat this dish. It is a friend's order. It is delicious. I asked me to taste it. I refused and asked me to take a small piece for it several times. Then... Then... It's really fragrant. Other dishes recommend olive steamed duck meat (seems to be called this) crispy skin roast chicken. (It is best to book in advance for more than 2 hours) Huajia Season Ding Soup (plus pepper) This store's dishes are really good, the play is very stable, the weight is large, everyone according to their own taste, almost will not step on thunder note: according to the head of the person, a lot of dishes will really not finish
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Reviews of 聚友饭店
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Speaking of Hakka cuisine, I must recommend this one : Juyou Restaurant (with menu attached) : Triangle [Search "Juyou Restaurant (Fazhen Building)" on the navigation] : 30 yuan per person, the dishes are generous in portion : Business hours: 09:30-13:30 16:30-21:00: Private room on the second floor of a two-story building Cheap, large portion and delicious, must be highly recommended Cumin fan bones [6 yuan] The palm-sized fan bones are only 6 yuan 6 yuan to enjoy the joy of eating meat, everyone must have one first!! Crispy on the outside and tender on the inside. I can't help but want to have another one after taking a bite before the meal. But!!! I have to hold back! Because there are more delicious dishes later. The boss is definitely a real person, and the portion of each dish is really big. Save some room for the following dishes Sauerkraut fried pig intestines [38 yuan Ahhh, so satisfying!!! I'm going to be confused by the fragrance of this pig intestines!!! It's so delicious that I can't stop eating The sourness of sauerkraut and the stimulation of chili are matched with the tenderness of the large intestine Three flavors in one!!! A great dish to go with rice. Have another bowl of rice. Boiled beef [48 yuan] Fresh beef is well-marinated. It is another dish to go with rice. It is fresh, fragrant and tender. Bean sprouts, baby cabbage and coriander are added. I must order their boiled series every time I come. I call it their signature dish and it has never let me down. Stir-fried mountain knot/Stir-fried fern [28 yuan] A delicacy that only Hakka people know/ Once I went there and ordered stir-fried fern directly. The boss secretly asked me to change the dish and said that the fern today was not particularly tender. Hahahaha. The boss is definitely a purebred Hakka. Too honest. Garlic baked frog 48 yuan I don’t eat garlic (but I can accept the garlic on the oysters. Hahahaha, is this double standard?) and I rarely eat this dish. My friend ordered it and said it was delicious and asked me to try it. I refused I was asked several times and reluctantly took a small piece and then... then... it was really delicious Other dishes recommended Olive steamed duck (I think it's called this) Crispy roast chicken (It needs to be roasted for more than 2 hours, so it's best to book in advance) Clam soup (Add more pepper) The dishes in this restaurant are really good, the performance is very stable, and the portion is large. Everyone can order according to their own taste and almost no thunder will be spoiled. Note: It's better to order one dish per person. If you order more, you really can't finish it.