一闻香迷踪蟹

It's a very good restaurant with a grand decoration and excellent service. The most recommended thing is that their crabs are super delicious, with a unique cooking method, excellent taste and delicious flavor. Many people come to taste them.

The crabs in their restaurant have thin shells and tender meat. They are cooked with their unique secret recipe. After cooking, they are orange-yellow in color, fragrant, fresh, tender, oily but not greasy, dry and spicy, and the meat is plump and tender. Eat the crab shell first, then the crab body, and finally the two big crab claws. It is really delicious. Mi Zong crab combines the four major cooking advantages of "sweet in the south, salty in the north, sour in the east, and spicy in the west", so it is named "Mi Zong crab". After eating the crab, pour the secret soup into the dry pot, and then eat the fresh tripe, various river seafood, mutton, meatballs, which is so delicious. There are also more than 20 kinds of homemade sauces. One pot can be used for multiple meals. It is really affordable.

It's delicious! It's delicious! It is recommended to eat two, three, three, four people.