灵福缘私房菜·秘制熟醉蟹(灵山大佛店)

Steamed white fish, freshly killed white fish. Because it was past meal time, the waiter who killed the fish went out, so the waitress killed the fish herself after we took our order. It was really delicious, but there were many bones in the white fish, so be careful Fresh whitebait fried eggs, for me, was the best dish of the night. The whitebait was quite big. The eggs were fried very tender, and the taste was just right. It looked greasy, but the scrambled eggs would be dry without oil, delicious Wuxi braised spareribs, maybe red yeast rice powder was added? It tasted sweet and was probably made with grass broom

According to the reviews, the restaurant closes at 21:30! The roads are naturally congested during the Qingming Festival! It was already 21:00 when we got here! I didn't expect that the business is so good! The boss and his family are also very warm and polite! We ordered food and drinks and ate until very late, and they kept chatting with us! The most important thing is that the food is delicious! The price is also very reasonable! I won't say much, just look at the photos of the dishes! [Taste] [Environment] [Service]

This restaurant is located at No. 158, Qunfeng New City, Mashan, opposite the entrance of Lingshan Buddha parking lot. It is quite easy to find. The decoration of the store is similar to the surrounding area. When you get there, someone will be very enthusiastic to direct parking first. As soon as you enter the store, you will be warmly welcomed to the second floor, which has a wide view and a better scenery. Taihu Three Whites, a specialty of Wuxi, are cooked very deliciously in this restaurant. We are so picky that we have been praising these dishes. The white fish is very fresh. The white fish I have eaten in five-star hotels before is not as delicious as the one cooked in this restaurant. The whitebait fried eggs, the eggs are fried very well, and the whitebait is plump. The white shrimp is in season, with shrimp eggs inside, and it is the most plump and tender time, good shrimp. The braised spareribs are not so sweet. The braised spareribs at Sanfengqiao are too sweet. Theirs are just right. The spareribs are also fat and lean. They are not only lean, but also not too fat. The boss is very good at choosing spareribs. The fat and lean are just right. Anyway, they taste better than the braised spareribs at Sanfengqiao, and we have received unanimous praise. The fried gluten and tomato egg soup are also very delicious. The amount of food is relatively large, and I finally asked for two take-away boxes, which were not charged. The boss is very generous. This restaurant also has accommodation. I visited it and the room was clean and tidy. I had a very happy meal and was impressed. I hope to maintain the standard and come back next time.

Found it online, the food tasted good, the service was great, I also got to taste the local specialties, which were very good, the Wuxi pork ribs with sauce tasted good and had a generous portion, the fresh whitebait and eggs were also delicious, the steamed fish was also delicious, without any fishy smell.

A bottle of beer is 20. The menu has a label verified by the Municipal Price Bureau. Two people spent 270. One is stir-fried bamboo shoots with pickled mustard greens, one is fish head with chopped peppers, one is snail, and one is spareribs. It is moderate and a little expensive.