The garlic seedling eggs made here are dried and mixed with ear silk, and many consumers like to eat it, indicating that the beauty of Weiyuan&#39;s private kitchen is still very market, otherwise, opening many shops is the best proof.

这里所做的蒜苗蛋干拌耳丝昰一绝，很多消费者都喜欢吃，说明味源私房菜经营的美景还是很有市场的，要不然，开了多家店铺就是最好的证明。

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It&#39;s delicious. It&#39;s a good deal to add a drink bottle~ It&#39;s better to be a little bigger

French frankincense pieces and frankincense pieces, in this cake shop called kalimiya, really played a heart &quot;business card&quot; role, the focus is sweet and crisp, the entrance feeling is very good, appreciated by customers.

味源私房菜馆(襄垣店)

Pot-fried wild mushrooms and greedy dried tofu have become signature dishes that everyone loves at Hongfu Restaurant and have basically become a reserved &quot;program&quot;. Of course, other dishes are also very well prepared and very much to the customers&#39; tastes.

味源私房菜馆(襄垣店)

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