DATANHAO BEER HOUSE

The beer house is very popular at night, and you need to wait for a table when you go. There are snacks and lemonade while waiting, and the dishes are suitable for beer. Crescent bone rice balls are a combination of seaweed rice and stone pot bibimbap. The rice contains spicy and pork cartilage, wrapped into meatballs, and wrapped with a circle of seaweed. It is very delicious. Potato fish skin is spicy and crispy, a good dish to go with wine.

The environment is a bit like Korea, the food tastes good and the service attitude is very good.

Yanji food is really delicious! Every bite makes people intoxicated, and every bite makes people aftertaste endlessly. First of all, the color, aroma and taste of Yanji food are excellent, which makes people's appetite increase at a glance. Its color is bright, red and green, and it looks like people can't help but want to taste it. Secondly, the taste of Yanji food is unique, sweet, sour, bitter, spicy and salty, and each taste has its own characteristics. Take a bite, the taste is rich, as if you can instantly travel to the streets of Yanji and feel the enthusiasm and joy. Speaking of the taste of Yanji food, it is really full of praise! The taste of Yanji food is distinct, crispy, tender and smooth, and every bite is a kind of enjoyment. With rich seasonings, every bite is full of surprises. For example, the combination of grilled skewers and fried rice cakes, the rich layers of taste are irresistible; and the fragrant rice sausage, the taste is glutinous and smooth, it is really delicious! Speaking of the background story of Yanji food, it is also full of legends. It is said that Yanji food originated from an ancient traditional craft, which has been passed down from generation to generation and has continued to this day. This kind of food is not only a taste enjoyment, but also a cultural heritage. Every production process is full of stories and emotions, which makes people feel deep respect and touching. And the eating scenes of Yanji food are also rich and colorful. Whether it is a gathering of relatives and friends or a date between lovers, Yanji food is the best choice. A bite of barbecue, a sip of rice wine, feel the sweetness and warmth; a bowl of hot soup noodles, with a side dish, feel the warmth of home. These scenes make people feel happy and satisfied. In short, Yanji food is a beautiful landscape. It is not just a kind of food, but also a culture, an emotion, and a memory. It represents the hospitality and simplicity of the people of Yanji, and also represents the profoundness of Chinese food. If you have the opportunity to travel to Yanji, don't miss these delicacies, they will make you linger and have endless aftertaste. Finally, I want to say that Yanji food is a delicious dish that will never fade, and it will continue to be passed on to bring deliciousness and happiness to more people. Let us look forward to more stories about Yanji cuisine and feel the enthusiasm and joy from Yanji together! #美食美味 #延吉美食 #美味地美食 #网红美食 #地方只有吃的美食

I am from Yanbian I am really happy to see my hometown suddenly become popular Yanji is indeed a place with many delicious foods The big exclamation mark is a restaurant with great atmosphere and is highly recommended It is especially suitable for young people to have a meal together Another thing I like about their restaurant is that they are open very late! Suitable for those who like to stay up late But it is too popular I suggest that you must make an appointment in advance! Beer pot: It is really a must-try and is their specialty Sweet and spicy taste is really cooked with beer It is matched with the unique glacier 9 degrees in Yanbian It tastes like a strong aroma of wine Organic stinky tofu: If you don’t like stinky tofu, I suggest you order it carefully But I am the kind of person who loves stinky tofu. The stinkier it is, the more I like it, so it is completely suitable for me Cream rice wine: A must-order for young ladies! Don’t worry, you won’t get drunk. It is only 1 degree It has been improved to be more like a beverage But at the same time, it retains the refreshing and fermented taste of rice wine Spicy fried beef lung: A must-order item in the beer house, spicy and refreshing! Absolutely #MyLateNightFood #LocalFood #YanjiFoodGuide #YanjiFood #YanjiFoodRecommendations

A Korean beer house that you must check in at the internet celebrity wall of Yeonda University🍻 Beer houses that locals often go to will not go wrong I have been there N+1 times The decoration style is beautiful, Korean street style Coming here is no different from going abroad The following is my experience after eating it for no less than 30 times 1️⃣Pig's trotter pot~spicy and soft pig's trotters Paired with noodles covered with sauce 2️⃣Spicy pig intestines This is highly recommended! Very fragrant, sizzling oil when grilled! Just listening to the sound can't help but drool, one portion is not enough~ 3️⃣Exclamation mark beer pot There are rice cakes, fish cakes, enoki mushrooms, king oyster mushrooms, beef, etc. The soup base is particularly delicious~ You can't stop drinking it once you drink it without adding a drop of water 4️⃣Spicy chicken feet Sweet and spicy flavor, soft and glutinous, melts in your mouth The sweet and spicy taste jumps on the tip of your tongue It's really hard not to love it 5️⃣ Creamy rice wine A mouthful of rice wine and a mouthful of food, sweet and refreshing, Contains 1% alcohol content, light wine aroma, no need to worry about getting drunk. Little fairies can also drink it 365 days, you can exclaim every day, Eat it a hundred times and never get tired of it!! #Explore the store and check in #My treasure food collection #Delicious to the extreme #Food recommendation #Eat, drink and have fun in the same city #Is this spicy enough #Yanji Internet celebrity wall