Ban Jelacic Square

Saint Mark’s Church

Stone Gate

Eat cakes, each one has its own characteristics. I like the hazelnut cake here the most. If you are tired of eating at Laocheng, it is very good to sit here for an afternoon, but we may not have so much time.

The Tuna Steak is firm and fried until medium rare, which not only makes it tasty, but also gives you the texture of the fish itself.
The truffle flavor of the Pasta fills your mouth.
The ice cream of the Semi-Freddo (frozen cake) contains cookie crumbs, which makes it crunchy.

Pod Zidom bistro & wine bar

[Taste] Featured [Environment] Clean and tidy [Service] Passion

[Taste] Unique [Environment] Clean and tidy [Service] Warm and friendly

Pod Zidom bistro & wine bar

Reviews of Pod Zidom bistro & wine bar