Danzhai Wanda Village

Danzhai Wanda Jinhua Hot Spring Hotel, Yunqin Hot Spring

Gaoyao Terrace

Batik Courtyard in Danzhai Wanda Town

Old Kara store, authentic taste, warm boss, good experience

Danzhai Food Guide! Locals recommend it, follow it and don&#39;t step on thunder! #丹寨美食攻略 #丹寨美食指南 #贵州丹寨 【Local specialties】 1. Sour soup fish: Tomatoes are the main ingredients, Guizhou pickled peppers are combined with white vinegar, citric acid, etc. to make &quot;sour soup&quot;. You must drink the soup before eating the fish, so that the fish meat is more tender. 2. Sauce-flavored sour and spicy crispy radish skin: Friends who come to travel and friends who pass by Danzhai nearby can try it, it&#39;s really delicious. 3. Fighting chicken: In Danzhai, many Miao villages have the custom of raising fighting chickens and watching fighting chickens. Compared with ordinary chickens, fighting chickens are taller and have firmer meat. In addition to raising fighting chickens and watching fighting chickens, the Miao people in Kala Village have also developed a way to eat fighting chickens in their long history. 4. Miao Wangyu: As one of the top ten famous dishes in Danzhai, it is also called green pepper with vegetarian fish. The fish used for the Miao king fish is the rice flower fish that grows in the rice fields and feeds on rice flowers, which is very original. 5. Niuyang Bie: The &quot;frightening&quot; Dong food that many outsiders find difficult to accept is actually a hygienic, scientific and delicious dish. [Lakeside Starry Night Market Street] 1. As soon as you enter the town block, you can see a wide variety of snacks on the food stalls: potato cakes, handmade ice powder, Guandu baba, colorful glutinous rice, casserole powder, yellow baba, bacon, etc. 2. The three treasures of the farm, special leek roots, bacon fried fern cakes, glutinous rice sausages, wild mushrooms, pork belly strips, etc. are all Danzhai people&#39;s specialty stir-fries, which guarantee that you will not eat the same thing for three days. [Danzhai Specialty Food] 1. Danzhai kiwi: Danzhai kiwi is a specialty of Danzhai County. The Hongyang kiwi fruit in Danzhai County is medium-sized and neat, with a short cylindrical shape and a green-brown skin without hair. There are a lot of juices, moderate sweetness and sourness, fresh and refreshing, good for fresh eating and processing, especially suitable for making craft dishes. 2. Danzhai Ciba: Ciba is one of the must-have delicacies for Danzhai people during the Spring Festival. However, with the improvement of living standards, people want to eat Ciba not only during the Spring Festival. You can buy hot and fragrant glutinous rice Ciba at any time in the market. 3. Danzhai Selenium Zinc Tea: Danzhai Selenium Zinc Tea uses high-quality fresh tea leaves from the original ecological, pollution-free, and pollution-free selenium and zinc soil tea area in Danzhai County, the &quot;Hometown of Selenium and Zinc Tea in China&quot;, as raw materials, and is fried with a unique process. The strips are tight, curly, uniform and green, with a lasting aroma, bright soup color, and fresh taste. [Popular restaurants] 1. Kara Farm: Every pot of fighting chicken is fried in the pot with raw chicken in front of the guests. After the chicken is fried, the oil in the middle is used to fry some potatoes, rice tofu, triangle tofu, etc. The chicken has a strong aroma, and the fried potatoes also have the freshness of chicken! 2. Ten Mu Taste: The dishes are all delicious, especially the beef in sour soup, rice field fish, tofu over the bridge and spicy hot pot. They are very good with rice. There is a lake downstairs and the scenery is also very good #丹寨美食 #贵州丹寨 #度假到丹寨

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The moon cakes of the Mid-Autumn Festival taste quite a lot, and the taste is also different. I recommend these moon cakes. The vegetables and radishes have their own love. Pick your favorite food and choose 👌🏻～&middot;1️⃣ charcoal-burned egg yolk ⭐⭐⭐⭐⭐ gold packaging. It is also the gold moon cake I want to grand Amway. The ingredients are Yunnan Xuanwei Ham. Sea duck egg salted egg yolk, red bean paste, salty and delicious, not greasy at all. 2️⃣ egg moon roast ⭐⭐⭐⭐⭐ with barbecued, egg yolk, Wu Ren 3️⃣ flavors, epidermis pine, the entrance is instant! Its characteristics are in the skin, some similar to the taste of cakes, eating happiness burst ～&middot;3️⃣ Fork roast emperor ⭐⭐⭐⭐⭐ I also love this, using the first-class secret fork roast meat is baked and sold, the moon cakes are fresh and delicious after the baking. The pork roast meat in the moon cake filling is meat Ding granules, full of chewing, moderate taste of salty and sweet, endless aftertaste ～&middot;4️⃣ lotus egg yolk ⭐⭐⭐⭐ using high-quality Xianglian, sea duck egg idle egg yolk, sweet taste, soft epidermis, lubrication and refreshing! It&rsquo;s a little sweet. It&rsquo;s a little bit greasy to eat more than two. I don&rsquo;t personally like this one. It&rsquo;s too sweet for me, but my girlfriends with me love this! [cover face R] It is made from high-quality red beans, sea duck eggs salted egg yolks, imported flour, sweet taste, soft epidermis, 6️⃣ freshly baked ham shell moon cakes This has been recommended before, and it is also baked and sold. Xuanwei Ham fat and thin 2:8 golden ratio, the taste is moderately salty and sweet, eating two is perfect enough 🔥🔥🔥 Sure enough, the heart-warming French cake 🍰🍰🍰‼️ This is a French cake without cream, with Huicheng Zizhi homemade Caranda filling, 🍓 The sour and sweetness of strawberries are integrated into the pastry biscuits. Sweet but not greasy, eat a bite to know why it is called really heart-warming! Mom, it&rsquo;s so delicious ～ &middot;🙃 Every time I come to Huicheng Zizhi, I will eat a lot of things invisibly. Fresh and delicious fruit tea, plus a Portuguese egg tart, and another one is really heartwarming. Eat a few small moon cakes, go home for dinner without arranging. 📍 Huicheng Zizhi Daping Times Tianjie (Next to Hey Tea)

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