壹阁胡羊焖饼

[Location] Middle of the snack street. [Environment] L-shaped room, not too big, two entrances after entering, and a few private rooms. But there are guests smoking. [Taste] We had the review set meal, a braised pancake, we chose the lamb braised pancake, it was very tasty, the pancake skin was delicious. The lamb was also crispy. Cold carrot shreds were served, sour and sweet, appetizing and refreshing. The mutton clear soup was warm and comfortable to drink. But it is better to have some steamed buns. The two steamed buns were relatively small, but dipped in the soup and fennel powder, they were very fragrant.

I saw this restaurant has a high rating online. It's close to where I live, so I naturally wanted to come and experience it. The store is quite large, and the boss and waiter are very enthusiastic. When I ordered the dishes, they took the initiative to help me judge whether it would be wasted, and helped me order a small portion of mutton braised pancakes, which was just enough for me to eat alone. It's very considerate. The braised pancakes are not to be mentioned. The signature dish of the store, scallion fried eggs, is also very delicious. The eight-yuan Dunhuang stuffed skin is really worth it. I was very satisfied with the three dishes I ordered.

According to the recommendations of various food lists, this place can be regarded as the top three of Dunhuang Huyang stewed cakes. For dinner in Dunhuang, you must taste the special dish Huyang stewed cake. In addition, the donkey meat yellow noodles for lunch were not authentic, so I drove the navigation all the way here at night. However, it is a little far from the city center and a distance from Shazhou Night Market. Being far away also has its advantages. There will be fewer tourists and seats. After sitting down, I ordered a stewed cake and two side dishes. The amount of food eaten in the northwest for a few days is really substantial. One stewed cake is enough. The main feature of the stewed mutton cake is that the meat is well selected, very delicious, and the mutton inside has no bones. The amount of dough is also sufficient, and the dough is very chewy. To be honest, Dunhuang jelly is quite average, belonging to a thicker jelly. Later, I ate various colors of jelly once, and it felt better than this. Another portion of cucumber is also very large, it was originally a vegetarian dish. The service is quite good. The boss is young and cheerful throughout the service. It seems that he has some ideas, so the online reviews are quite good. The whole restaurant, both in terms of environment and dishes, is very good during the trip to the northwest. The stewed cakes I had somewhere else the next night were completely incomparable to this one, so when you arrive in Dunhuang, it is still worth recommending to try it.

Hu Yangzhao cake, Dunhuang specialties, cakes are actually wide noodles, this name of the store in Dunhuang full of streets everywhere, Dunhuang night market, special snack street need not say, even if you just walk to a street, you can find a place to eat Hu Yangzhao cake. After thinking about it, I decided to come to this famous store that is said to be basically foreign tourists. Anyway, I only eat this time, and I will go up. Follow the Dunhuang specialty snack street to the west, in the market alley, the left hand side of the road, close to the gate of Binhe Century Homeland Community, the store is really not small, the signboard is really not big, and there are two red lanterns that are not very big, swaying in the wind. At noon, it was very empty. I found a sofa seat by the window. I looked at the menu. The price has risen slightly, indicating that the business is booming and tourists still give face. After all, the chance of coming to Dunhuang is too small. I ordered a lamb pancake, single serving, 38, can have a single serving is already very humane, thank the boss for his kindness, otherwise the small portion will also be 68, expensive and cheap, the key is not to eat, waste, eat support, hurt, and each table also presented a small plate of cold purple kale, like. The pancakes waited a little while, and then let my mother eat lamb first. It can be five or six pieces. It is quite big. Some have slightly bones, some have tendons, and some have fat meat. They are all soft. The old man's teeth can be eaten. The taste is very delicious. Although there is a sheep stew smell, it is not washed at all and acceptable. The meat taste has penetrated into the skin, so the skin is both smooth and delicious. It is really classic, cold purple kale, and very good. The crispy taste is slightly hard. It is just fresh, not salty, not spicy, not oily, just right, greasy, very delicious lunch. Satisfied and returned.

The Huyang cakes on the street are dazzling, and even the taxi driver reminds some homes that they really can't go, pitting tourists. This is an orthodox old-fashioned brand. We are very worried about entering another house by mistake. We made a special call and looked for the door face of the picture below. The price is super high, the food is not expensive, and the two people have to die for a small portion. Yogurt is also good, you can come to a hot day.