Service: The service of Chama Erdang is really impeccable! From welcoming guests to seeing them off, every link is full of professionalism and enthusiasm. They are very attentive to the needs of guests and provide us with very considerate service. 👌Environment: The decoration style of the restaurant is simple and elegant, which complements the atmosphere of Shuhe Ancient Town. Sitting by the window, you can enjoy the beautiful scenery of Shuhe Ancient Town, as if you are on an ancient road. 🌿Dishes: I especially recommend their Pu'er salt-baked shrimp and black truffle steamed eggs. The shrimp meat is tender and juicy, and the fragrance of Pu'er is perfectly combined with the deliciousness of shrimp; the black truffle steamed eggs make people taste the mountain flavor of Yunnan, and the smooth eggs and the aroma of black truffles are endless. These two dishes made me linger. 😋Cost-effectiveness: The price of Chama Erdang is very reasonable, which is fully in line with its quality and service. Whether it is the environment, dishes or service, it is worth the money. 👍Overall evaluation: Chama Erdang is my most satisfying meal in Shuhe Ancient Town. Whether you are gathering with friends or bringing your family, this is an ideal choice. Highly recommended to all friends who love food! 🌟
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Reviews of 茶马二当家·云南菜·庭院餐厅
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Service: The service of Chama Erdang is really impeccable! From welcoming guests to seeing them off, every link is full of professionalism and enthusiasm. They are very attentive to the needs of guests and provide us with very considerate service. 👌Environment: The decoration style of the restaurant is simple and elegant, which complements the atmosphere of Shuhe Ancient Town. Sitting by the window, you can enjoy the beautiful scenery of Shuhe Ancient Town, as if you are on an ancient road. 🌿Dishes: I especially recommend their Pu'er salt-baked shrimp and black truffle steamed eggs. The shrimp meat is tender and juicy, and the fragrance of Pu'er is perfectly combined with the deliciousness of shrimp; the black truffle steamed eggs make people taste the mountain flavor of Yunnan, and the smooth eggs and the aroma of black truffles are endless. These two dishes made me linger. 😋Cost-effectiveness: The price of Chama Erdang is very reasonable, which is fully in line with its quality and service. Whether it is the environment, dishes or service, it is worth the money. 👍Overall evaluation: Chama Erdang is my most satisfying meal in Shuhe Ancient Town. Whether you are gathering with friends or bringing your family, this is an ideal choice. Highly recommended to all friends who love food! 🌟
Service: The service at Cha Ma Er Dang Jia is very thoughtful, and the waiters are very warm and friendly. No matter what questions we ask, they will answer them patiently, which makes us feel very satisfied. 😊 Environment: The environment of the restaurant is very comfortable, and the decoration style is unique, which makes people shine. Sitting by the window, you can see the scenery outside, which is very comfortable. 🌳 Dishes: I especially recommend their black truffle steamed eggs and morel rice. The taste of these two dishes is very good and people can't stop. Especially the black truffle steamed eggs, the eggs are smooth, the aroma of black truffles is fragrant, and the taste is very wonderful. 😋 Price-performance ratio: Cha Ma Er Dang Jia has a very high price-performance ratio. Although the price is slightly higher, it is definitely worth the money. 👍 Overall evaluation: Cha Ma Er Dang Jia is the most satisfying meal I have had recently. Whether it is the environment, dishes or service, I am impressed. I strongly recommend it to all friends who like Yunnan cuisine! 🌟
Service: The service at Cha Ma Er Dang Jia is really great! From the moment we walked in, the waiters have been warm and friendly to us. No matter what we need, they will try their best to meet it and make us feel at home. 👍Environment: The environment of the restaurant is very comfortable and pleasant, and the decoration style is simple and elegant. Sitting by the window, you can see the beautiful scenery of Shuhe Ancient Town, which makes people feel relaxed and happy. 🏡Dishes: I especially recommend their Pu'er salt-baked shrimp and morel rice. The shrimp meat of Pu'er salt-baked shrimp is tender and juicy, and the fragrance of Pu'er is fragrant; the morel rice makes people taste the mountain flavor of Yunnan. These two dishes made me linger. 😋Price-performance ratio: Cha Ma Er Dang Jia has a very high price-performance ratio. Although the price is a little high, it is definitely worth the money. Every dish here makes people feel exquisite and delicious, and it is definitely worth a try! 👍Overall evaluation: Cha Ma Er Dang Jia is the most satisfying meal I have had recently. Whether it is the environment, dishes or service, I am impressed. I highly recommend it to all my friends who like Yunnan cuisine! 🌟
There are outdoor dining spaces in the courtyard, there are also indoor private rooms, the environment is quiet, and the feeling of quietness in the noisy Service: The four-person meal for limited-time group purchase is very affordable, the service is not neglected because of the group purchase, which makes people comfortable Taste: very Yunnan-style, special ribs and roast chicken, cold fungus is very appetizing, Especially the pineapple rice children like it very much, and added another one. Overall it is recommended. Good value for money
Environment: The environment in the middle of the ancient town is very rare. There are a lot of green plants in the store. Even if you sit outside, it is very cool. The specialties of Yunnan "steam pot chicken" are very fragrant, the chicken is also very fragrant, and the chicken soup is delicious. The meat flavor of "cavoury ribs" and the aroma of citrus are all flavored. The meat is stewed, more flavorful and fragrant. The "roasted five flowers" meat is fat and thin, and the celery paste is also good. The "flower fish" is so delicious, the fish meat is fresh and tasteful, I didn't eat it how to do it.
I came for a business trip. The father of Fang A recommended the restaurant we went to and felt the Yunnan ethnic cuisine. I ordered a large table full of food, the taste was very good, I was eating, and I didn't eat it in Kunming. I ate it in this store. The sage ribs are super delicious, with a strong fragrance and a unique taste of the ribs. It is very solid, full and satisfying. The grilled fish is also delicious, not spicy, and the female colleagues eat it cleanly. The purple potato is also very delicious. The price is super high, four only cost more than 200, the key is delicious.
This is the best restaurant I have ever been to in Lijiang [flavor] I am from Yunnan, but I am very comfortable and very good. The taste is not the heavy salt and heavy taste of Yunnan. It is very suitable for friends from other places to eat, but the soul of those specialties is still there, very recommended. Hang those so-called net red restaurants. [Environment] The environment really has nothing to say. The whole design of modern old wood is very ticketed. The lobby is two floors and the second floor can see the snow-capped mountains. The feeling on the first floor is also very good. You can see the scenery of flying flowers and the courtyard scenery. There is also a large and large courtyard inside, the small wind blows through the flowers and plants in the garden, and there is a very large pavilion in the middle. We ate comfortably in the middle of the pavilion. [Service] The service is also very good, the serving speed is very fast, the waiter is always asking what service is needed, very warm, and sent us a moon cake on the Mid-Autumn Festival. Thank you for the good experience
Service: The service of the tea horse second-home is very intimate, from entering the door to leaving, every detail makes people feel warm. The waiters are friendly and have a lot of professional knowledge, which provides us with many useful suggestions. 😊 Environment: The layout of the restaurant is very distinctive and antique, making people seem to have crossed the Tea Horse Ancient Road period. Whether it is decoration or music, it makes people feel very comfortable. 🏮 Dishes: I tried their wild fungus platter and Pu'er salted shrimp, and each dish surprised me. Especially Pu'er salt crayfish, shrimp meat is fresh and tender, Pu'er's fragrance and shrimp's delicious blend perfectly, making people have endless aftertaste. 😋 Cost-effective: The price of the tea horse second home is fully in line with its quality and service. Although the price is slightly higher, I think it is definitely worth it. 👍 Overall evaluation: Tea Horse Erjia is my most satisfying meal recently. I highly recommend it to all friends who like Yunnan cuisine and pursue quality! 🌟