I had the carbonara and saltimbocca and both were incredible.  I highly recommend this wonderful and beautiful restaurant.

Trip Gourmet Awards 2023

La Ciambella

I have been to this restaurant before and it didn&#39;t disappoint.Very friendly helpful service, nice atmosphere and extremely good food.I chose from daily specials, all three courses were excellent as was the wine.

Trip Gourmet Awards

No.9 of Local Restaurants in Rome

It is a lovely little restaurant, packed with locals. The walls are decorated with more than 600 kinds of wines from different parts of Italy. Everything in the restaurant is homemade, including desserts. I had truffle pasta, the best I have ever eaten. Lino (master) was fun and very likable. The staff was very accommodating and kept open until we finished eating. They were not in a hurry at the end of their business and we didn&#39;t know we stayed for another 45 minutes after the business was over. If you have the chance to visit this beautiful city, eat here. You won&rsquo;t be disappointed!!! Fresh homemade pasta, amazing staff and the best tiramisu, unlike anywhere I&rsquo;ve ever eaten, there&rsquo;s nothing wrong with coming here. Highly recommended

We had a great wedding anniversary here. The restaurant is very spacious and decorated with a strong Italian style with a gorgeous beauty. Warm yellow lights and heart-warming Italian songs create a very romantic atmosphere. The staff are super good and there is no pressure to communicate in English. The choice of dishes is relatively rich, and the dishes recommended by the waiter are very good. The roast lamb chops are just right, the taste is very tender, there is no smell, and the unknown vegetables are also delicious. The wine of the burdock is very rich in aroma, fresh and juicy. After the meal, the dessert was very intimate and wrote a blessing on the ground, leaving me a very good memorial.

They made us feel comfortable.  We weren&rsquo;t rushed, and we thoroughly enjoyed the food.

No.13 of Light Bites in Rome

Wonderful evening start to finish! Small but quaint inside with 6 tables. All dishes were delicious. Started with stuffed blossoms, exceptional! Husband&#39;s fried calamari and my homemade cheese ravioli with truffles were both very good!Excellent service to top it off. A local family run restaurant that was not touristy at all. Highly, highly recommend!

No.11 of Local Restaurants in Rome

The first time I ate freshly made pasta, it was very strong, and it was completely different from usual. The old lady is the owner of this store. I have been taking pictures of pasta and asked to take pictures with me. It is very friendly and honored. The old lady was elegant in a suit, pink skirt and scarf, red nails, high heels. Tiramisu and rose wine were great!

Good wine selection and wine pairing, nice service, food is acceptable, but unfortunately trying to be to fancy, presentation doesn&rsquo;t meet the taste, timing can be better, 2,5 hours for 4 courses is too long in my personal opinion

Food and Service were outstanding. Would definitely go back.

I dined alone. The staff was courteous, helpful, and thoughtful. I especially loved talking about wine with Mirka Guberti...she curated the best pairings I&#39;ve had in ages!

The staff were really nice. I got the Roman tasting menu and I thought it was a good deal. I got to try a lot of good food and was stuffed by dessert.

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Hotel Delle Nazioni

Best Western Hotel President

Hotel Isa

InterContinental Rome Ambasciatori Palace, an IHG Hotel

Colosseum

Roman Forum

Castel Sant'Angelo

Borghese Gallery and Museum

This is a cozy, small restaurant in a great location, on a side street just off of Campo de&#39; Fiori. We very much enjoyed eating outside and people watching.. The food was very good and a good value. We would recommend this restaurant if you are in the area.

Large portions and well prepared dinners.  Atmosphere inside was tight and the AC was not keeping the dining room cool.  Service was okay,  no complaints but not very attentive.  To be fair though, it was a summer evening and they were dealing with a crowd.

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