https://uk.trip.com/travel-guide/foods/seoul-234-restaurant/keunkiwajip-17053049

Keunkiwajip

4.4/576 Reviews
£23
Korean
Open Now|11:30-21:00
+82-2-7229024
20-7 Bukchon-ro, Jongno-gu, Seoul, South Korea
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What travelers say:
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If you dare to eat raw potatoes, you must try the big wafang sauce crab. It is a Michelin-star certified Korean side dishes and a table of dishes after the main meal. It seems to be satisfied that the practice is to put raw crabs in soy sauce and pick them up, so it is called sauce crab 🦀. It doesn’t have the fishy crab cream unique to crab. It’s a good match for the entrance. Fresh sweet and salty. It will take a bite from a Korean. It’s a friend who likes to eat crabs. If you haven’t tried it, remember to try it. It’s really delicious. [Smoke] [Smoke]
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