老马家羊杂碎店

I've never eaten such delicious mutton offal, plus a steamed bun, it's so delicious...

### Featured Food Recommendations 1. **Hand-pulled Lamb**: Ningxia's traditional food, famous for its tenderness, juiciness and rich aroma. Selected local high-quality beach sheep, carefully cooked, the meat is delicious and melts in the mouth 2. **Roasted Whole Lamb**: The whole lamb is marinated and roasted, with a crispy skin and tender inside, making it an excellent choice for friends' gatherings or family gatherings 3. **Mutton Soup with Buns**: It has won the love of many diners with its unique production process and rich soup 4. **Eight Treasure Tea**: Made from eight ingredients such as red dates, wolfberries, longans, and rock sugar, it has the effects of cooling down and relieving summer heat, nourishing and beautifying 5. **Roasted Lamb Leg**: Selected high-quality lamb legs, marinated and roasted, with a crispy skin and tender meat 6. **Sheep Offal**: Carefully rinse the sheep's internal organs, head, and hoof meat, put them into the pot and cook them, then remove them and cut them into shreds, then put the shredded offal into the pot, add various seasonings and cook them. Unique taste, rich nutrition 7. **Yellow River Carp**: One of the specialties of Ningxia, it has won the love of many diners with its delicious fish and unique cooking method 8. **Halal Beef Noodles**: It has won the love of many diners with its unique production process and rich soup, the noodles are chewy and the beef is tender 9. **Ningxia Wolfberry**: It has won the love of many diners with its unique nourishing and health-preserving effects 10. **Yinchuan Roast Duck**: It has won the love of many diners with its unique production process and rich fragrance ### Food Street Recommendation 1. **Huaiyuan Garden Night Market**: The locals' secret base for late-night snacks, with all kinds of snacks. Recommended to try crispy Xiaomeng beef patties, braised lamb trotters, grilled skewers, Ding Tiemin egg baked buns, milk and egg fermented glutinous rice, etc. 2. **Hongliuzhitan mutton barbecue**: a restaurant on the must-eat list, the "first barbecue" in Saishang Jiangnan, there are so many people that you need to queue 3. **Laoma's mutton offal shop**: a local snack that you must try, the mutton offal has a unique taste and is clean and hygienic In general, Yinchuan's food culture is rich and diverse. Whether it is traditional food or special snacks, tourists can taste the unique local flavor. When traveling in Yinchuan, you might as well follow this guide to explore those delicious foods that make people linger. #True delicious snacks collection #Local only food #Try the authentic old brand #Local special snacks

Lao Ma's Sheep Offal Shop is also an old shop. I was led by a local from Yinchuan. Two big pots were cooked steaming hot, full of the smell of fireworks. The first feeling when I got the mutton offal soup was that the quantity was large. Although I had ordered a small portion, the quantity was amazing. It felt like it was more than twice as much as other shops. Add the pancakes and you'll be full. Add a little chili and the mutton oil soup will give you warmth in the winter #Try the authentic old brand #Local food

Ningxia Yinchuan Food Guide is here~😍😍😍||I've been lazy for a long time, it's time to organize the album, all of which are the footprints I have walked and the food I have tasted personally, the original pictures are straight out [Joyful] Pictures 2-3: Sheep offal, half meat and half lung, the face lung is the specialty, the offal is very fresh, add some chili, refreshing [Cute] Pictures 4-5: Meat noodles, Northwest meat noodles, the noodles are very chewy, the meat sauce is very generous, the unique Northwest chili, fragrant [Tiptop] Pictures 6-10: Yinchuan Huaiyuan Night Market, the night view is very beautiful, I ate some local special snacks, the first one was dry mixed cold dishes, I felt that the taste was similar to spicy paste; the sweet embryo milk tea is very special, the taste is like a mixture of fermented glutinous rice and milk tea, you can try it; the baked solid egg is not Another specialty of Northeast China, the solid egg with cumin chili powder is very fragrant (unfortunately I can't find the picture [Cry]; the grilled tripe is also a god-like existence, it is their specialty, you must try it; the small hot pot is near Huaiyuan Night Market, two people ate a circle in the night market and still couldn't resist the temptation of hot pot. The small portion of the soup base is suitable for fewer people, but the taste of the soup base is quite good, and the ingredients are also small, so you can spend less money to eat a variety of dishes you want to eat🙄 Pictures 11-12: The highlight is here, Ningxia's local spicy hot pot, here really uses chili powder to the limit, but it is not as spicy as it looks, all kinds of ingredients are self-selected, and the small condiments are also special dipping sauces made of chili powder. Various ingredients are wrapped in the ingredients, which are quite tasty. I recommend beef tendon noodles, which are really super tasty [Joyful] Pictures 13-15: We had a solid meal near the desert, cold-mixed sand onions, hand-pulled lamb chops, the hand-pulled lamb chops were great, the lamb here had no smell of mutton, it had a milky flavor when you tasted it carefully, it was stewed very soft and tasty, you can eat it with sauce, it has a unique flavor; let’s focus on sand onions, a specialty vegetable in the northwest, it has no onion taste, it tastes like mung bean sprouts but is crisper than mung bean sprouts, it can be said to be a standard for hand-pulled lamb chops, it relieves greasiness, I fell in love with it [StarEyes] Pictures 16-18: Fried tripe and special noodles (forgive me for forgetting what this noodle is called after so long [Facepalm], the fried tripe here is very famous, we just went into a random store, it didn’t feel very authentic, but it was also very delicious, the tripe fried with pickled cabbage, sour and spicy, Noodles are a special soup noodle with a very fragrant soup base. 👉, Yinchuan's climate is a bit dry, but very cool, suitable for summer heat relief, and there are many delicious foods. In general, many stir-fried noodles here will put dried chili powder, which feels the same as the chili powder in spicy paste. The chili here is not directly spicy, but spicy. Various noodles are recommended, which are in the style of the northwest, and the price is also a lot of meat [Chin]; Huaiyuan Night Market is really great, with snacks that can be found in night markets all over the country, and there are also many specialties. The night view is also great, and it is worth a visit [Tiptop] You must try the hand-pulled lamb and sand onion. The lamb is really different from what you usually eat. It has a milky flavor. The sand onion is what I fell in love with during this trip to Ningxia. I must eat it again next time I go there #True fragrant snacks collection #Food Ten Taste Club #Local food #Try the authentic old brand

After finishing work in Xinjiang, it was too expensive to fly home directly from Urumqi, so I transited in Yinchuan. I was warmly entertained by my host friend in Yinchuan. The five-day and four-night itinerary was full, and I saw the scenery of "Jiangnan on the Great Wall"! Day1⃣️: The train from Urumqi to Yinchuan took 23 hours, and I was in a coma when I landed in the morning. I hurriedly ate beef and mutton soup buns and stewed meat for breakfast, and then I was in a deep sleep for the whole day. I went out to eat "Beishong Ice Boiled Lamb" in the evening, which was so tender! ! It was super delicious with Lakshen dipping sauce Day2⃣️: I stayed in Yuehai New World and ate "Laoma's Lamb Offal" nearby for brunch. It is recommended to order full-meat lamb offal, where you can taste all parts, and it is said that there are also curious lamb eyes. The lamb oil chili is fragrant but not spicy, and it is very filling! In the afternoon, visit Shahu, a 5A-level scenic spot in the north of Yinchuan, which is characterized by half sand and half lake. Tickets are not cheap, the staff recommended us the most affordable route is 198 yuan/person. Just finished the Yili Grand Loop, visiting this attraction is really boring. The weather is hot, only the cute pet park and the bird kingdom in the lake are worth seeing. It was still early after visiting the scenic area, so we drove north to Dawukou District, Shizuishan City to eat cold noodles. Liu Hongmei cold noodles are spicy, sour and spicy are better than sauce flavor Day3⃣️: Hearing that our group wanted to experience picking wolfberries, the host immediately arranged it. Because there are relatives working in Nanliang Farm, we went directly to the farmyard. The farmyard is rich in products. We picked peaches and apricots, so happy! We also achieved wolfberry freedom and tried all kinds of categories. The red wolfberries are like strings of small lanterns, flourishing on the branches, which are very beautiful. However, it is not easy to pick wolfberries. Picking a pound of wolfberries costs just over one yuan, which is very laborious (I have only seen it in Musa’s video before. At noon, I went back to the city and ate "Hongguoguo Spicy Paste". It was fragrant but not spicy, and the taste was well-blended. It was best to cook beef tendon noodles to absorb the soup. In the evening, I went to Lanshan Park for a stroll. Isn't this really the Colosseum? You can feed pigeons. The old man selling bait is so funny that there are several pigeons standing on his body. Three boxes for ten yuan, you can have close contact with the pigeons for a while. Then I went to Huaiyuan Night Market. There is a shuttle bus from Lanshan Park to Huaiyuan Night Market, which is a 20-minute drive. The night market is very large, and Nurmai Huimin spicy strips, milk and egg fermented glutinous rice, Ding Tiemin roasted eggs, spicy paste, and roasted beef tendon can be eaten. After a try, Yinchuan's nightlife is really rich, I envy it Day4⃣️: Driving 70 kilometers to Wuzhong for breakfast early in the morning, you can see the scorched yellow Yellow River on the way. I chose "Yuxianglou", which has a wide variety of products and is a carbon bomb! I ordered a lot of things in a hurry, including hand-cut beef and spicy flower rolls, which are delicious 😋 I like the covered bowl tea for one person, which is super good. After eating, I also bought "Liu Sanduo Eight Treasure Tea", which has many flavors and is a great souvenir In the afternoon, I visited the Ningxia Museum and bought the Internet-famous Xiaotan Sheep, which is so cute. Then I took the Xiaotan Sheep to eat the Ningxia Tan Sheep "Guoqiang Hand-Grabbed", which is as good as its reputation, tender and fresh! Day5⃣️: I bought fresh wolfberries at Hedong Airport and went home!