农家小菜园

This small vegetable garden shop located on Kangxi Road, Yueqing Ning, looks small from the outside. There is no shop on the first floor. You have to go up the elevator. On the second floor, you go through the counter. There is a hall with real dishes and fresh seafood ingredients. Going inside is the elegant room facing the street and the lobby table near the inside. The chair, because the friend did not book a seat in advance, there is no elegant room here, just sit in the lobby. The hot dishes ordered have three kinds of scallion oil fish (water scallion, salmon, plum fish), garlic-flavored lamb belly silk, old duck scorpion, clams, etc., cold dishes have small dried fish, hand-teared chicken, rivet snails, staple food has hibiscus wheat cakes, and later added mud snails, the dishes are delicious, and I drank a bottle of red wine and a bottle of ancient wells.

The package feels very cost-effective, the scallion dumplings are very good, the tofu soup is also very light, the small shop environment is still clean and tidy, but if the tableware and tea set can actually do better, but there is still a gap compared with the Shanghai restaurant. Anyway, the price is still very high, recommended

Good taste, distinctive, good environment and excellent service.