This restaurant is a very famous Japanese restaurant on the Gold Coast. All the ingredients here are very fresh. The chef is also a professional Japanese chef. The knife and craftsmanship are all in place, very delicate and delicious. It is definitely worthy of everyone. Come and taste.
This is a very famous Japanese restaurant on the Gold Coast, called a hat restaurant. The sushi and sashimi here are very fresh, the card game is very delicate, the taste is very good, it is definitely worthy of everyone to taste, and the price is very high.
This is a very high-end Japanese restaurant on the Gold Coast. Although the price is a bit expensive, both the dining environment and the taste of the dishes here are quite good. Especially the Japanese-style sashimi here, the ingredients are fresh and maintain the original flavor, which is really very good.
This Japanese restaurant is considered a very cost-effective restaurant on the Gold Coast. Every Japanese cuisine is made very exquisite, and the ingredients are carefully blended, especially the tuna here. The meat is smooth and delicate. It is definitely a dish. The delicacies of the world must be tasted.
The environment is very good, and it opens at half past five in the evening. We went a bit early and waited a while. I didn’t expect that the outside table was full of people waiting and the door was full as soon as the public holiday also charged extra money. Hahaha. For me, some three people are generally good. I ordered a staple meal with sushi, otherwise it is definitely not enough. There is a daily special but I don't think it is worth recommending the octopus balls to everyone! Sushi must try the soft shell crab! Wagyu sukiyaki served for one person. Fortunately, I didn't order three because it didn't feel so good and a bit salty! Just like that