[Environment] A bit antique, comfortable to sit [Service] Service OK [Taste] Nanxiang Xiaolongbao: more thin soup, add some vinegar to eat, positive! Small yellow croaker roast tofu: a little sweet noodle sauce flavor, fish tender and slippery

LiuJin Sui Yue

Salt as the most basic seasoning agent, using it as the name of the store, depending on its attention to the essence of food, the store environment is elegant, simple and generous, the whole is mainly white, with rock salt, glassware and silk lamps and other embellishments, warm and quiet. Open open kitchen, you can feel the chef&#39;s intentions when cooking on-site, so that the meal becomes warm. The service is in place. From entering the store to sitting, pouring water in one go, the clerk will always pay attention to the needs of the guests, take the initiative to withdraw the plate and add water, no need to say, an action or a look will come, the order of the food is not too big, is a high standard of service embodiment. Production: Alaska long-foot crab meat, crab willow full, mixed cass sauce, cheese, etc. with toast, taste good, full taste, salty and attractive, but eating more may be a bit tired; Greenland Sweet Shrimp &amp; White Jade Bell Salad, with prawns, amber walnuts, white jade shellfish, oranges, etc. The ingredients are very fresh, more appetizing, very fresh salad; charcoal burning hand fishing carp, carp is very fresh, like fishing and cooking, in the way of half-fried half-baked cooking, can make a burning fragrance and increase the flavor of carbon roast, the taste is crisp, with butter juice, lemon, tomato, grass, etc., it is a big move, it is worth trying; Seafood ink fish sauce pasta, rich in ingredients, shrimp, salmon, tomato, wood fish flowers, etc. When the table, the wood fish flowers dance gently with the smell of fresh fragrance, very appetizing, the pasta is moderately soft and hard, the clerk introduced that this spicy juice is a bit like the taste of Dongyin Gong, very special, but the spicy degree is slightly heavier, A bit over the taste of food; Mediterranean wild rice seafood stew rice, rice absorbs the soup, is particularly sweet, wild rice, salmon, shrimp, etc. increase the taste level, rice noodles plus salted salmon, then fried to the outside burn tender, the entrance is delicate, good; Classic pumpkin soup, soup cotton silk, but unlike other restaurants only sweet, more the taste of pumpkin itself, is natural sweet, with the unique greenness of plants, very good; Overall good production, pleasant dining process, high cost performance, suitable for three or five confidant dinner or couple dating, view seats must be booked in advance

Trip Gourmet Awards

The environment is indeed good, and there is a good service attitude from the beginning of the door, and the water is relatively positive. After all, the service fee here is still relatively expensive. The reception is really good and intimate.

Lin and Xi A exit 50 meters up, the week is also popular, full early in the morning. Seafood is selected on the spot, no processing fee, and the practice is varied. There is no additional tea fee in the private room.

The new store here is mainly the taste of barbecue. It is really good. The barbecue here feels great. The quality is very fresh and tender, and the price/performance ratio is also OK.

Eat less in Guangdong, how can this one? Ctrip Food Forest&#39;s recommendation is natural and reasonable. Not to mention this elegant and atmospheric environment. At first glance, it is a date or dinner plus points and then look at his dishes. It has classic Cantonese cuisine and a lot of Western flavors. It can be said that it is a combination of Chinese and Western, which will definitely make you satisfied.

At noon, because the meeting was a bit over, so I had to go to the restaurant and find food outside the company. There were still a lot of food nearby. I originally went to a noodle shop, but the noodle package can only be used after two o&#39;clock in the afternoon, so I continued to go. Walk to the door of this porridge shop. It is quite good to eat porridge and dumplings. It is said to be the only specialty store in Guangzhou to eat Zhenjun porridge. (Coordinates) Lin and the east side used to be quite lively. Although the Pearl River New Town is more prosperous than this side, because there are still many people working nearby, there are still quite a lot of places to eat around. This is the downstairs of Tianyi City Garden. There is a large platform on the first floor. (Environment) The environment is actually quite good, there are colored window flowers, the small table inside is also a little small Xiguan style, there are a lot of people at noon, eat a table, but, antique, and a bit postmodern style, overall is still satisfactory. (Zhenji porridge) The color of the porridge, I personally feel that it is more ordinary, but it is still very well cooked, the mushrooms inside are not particularly much, overall, the weight is still enough, anyway, a person has not finished drinking, add two drops of hemp oil will be better. (Service) is still very familiar with the business, and the food is very fast. Although there are more people, it is more efficient to arrange things. (Cost-effective) A package, eating more than 20 yuan per person, is actually quite good, basically can eat enough.

【环境】有点古色古香韵味，坐得舒服【服务】服务OK【口味】南翔小笼包：皮薄汤多，加点醋吃，正！小黄鱼烧豆腐：有点甜面酱的风味，鱼肉嫩滑

这是一家经营沪菜的餐厅，位于中天购物城内，距离广州东站不远，附近有多个地铁站和公交车站，交通方便。店面不很大，装修充满了十里洋场的味道，非常有怀旧感。来一碗肉丝面，里面有外婆菜和肉丝，轻轻淡淡的，别有一番滋味。炒上海青，炒的清清爽爽的，比较可口。

This is a restaurant that operates leeks. It is located in Zhongtian Shopping City, not far from Guangzhou East Railway Station. There are many subway stations and bus stations nearby, and the transportation is convenient. The store is not very big, the decoration is full of the taste of Shiliyangchang, very nostalgic. Come to a bowl of shredded pork noodles, with grandmother&#39;s vegetables and shredded pork, light and light, don&#39;t have a taste. Fried Shanghai green, fried refreshing, more delicious.

点了经典的龙井虾仁以及糖醋小排，另外还要了萝卜丝鲫鱼汤、荠菜炒年糕和豆腐干伴野菜，两个餐前小菜也很好吃，海苔花生香脆、雪里红入味；白米饭圆头圆脑的，像是东北米，有嚼劲，还不错哦。

I ordered the classic Longjing shrimp and sweet and sour chops, in addition to the radish shredded carp soup, fried rice cakes with leeks and dried tofu with wild vegetables. The two small dishes before the meal are also delicious. The seaweed peanuts are crispy and the snow is red. The white rice is rounded, like the northeast rice, chewy, not bad.

餐厅环境还可以，菜品口味符合预期

The restaurant environment is OK, the taste of the dishes is in line with expectations

流金岁月主打上海菜，菜式味道都还不错，就在附近上班，平时可以约朋友来这小聚，中午客人不会很多，所以环境比较安静，服务也都很好！荠菜豆腐羹很清新的，超喜欢，龙井虾仁也不错的。

Liujin Years mainly focuses on Shanghai cuisine. The dishes taste good. I work nearby. I usually can ask friends to come to this small gathering. There will not be many guests at noon, so the environment is quiet and the service is very good! The leek tofu is very fresh, I like it very much, and the Longjing shrimp is also good.

LiuJin Sui Yue

Attractions Near LiuJin Sui Yue

Restaurants Near LiuJin Sui Yue

Hotels Near LiuJin Sui Yue

Contact Us

About

Other Services