The weather turned cold, and the season of eating hot pot autumn wind from the hot pot incense, beef and mutton picked up. Go to the pot of Taikoo Cang and eat hot pot. Listen to the song with your friends and enjoy a rare delicious time. Compared to Chengdu hot pot, the sister loves the buttery and spicy taste of Chongqing hot pot. The dining environment of the pot is very good. Every night there is a resident singer performing, which is the red card in the city. Mercedes-Benz bottom has three flavors, not spicy is tomato soup, mushroom soup, red oil pot bottom is delicious to burst. Hand-picked cheese and shrimp is very good, the shrimp is delicious and smooth, and the cheese filling can be drawn. Pig, beef and sheep group fight is a must-order, two layers of wooden boxed with five servings of meat, mutton rolls, pork neck and fat cattle. The treasure hunt is a thousand layers of belly, pig yellow throat, fresh duck intestines and fresh hairy belly, set crisp and fresh in one, to control the time, it is not good to eat too old. Sichuan Tianwei sausage is very special, and the slender sausage tastes sweet. It is the perfect match for Chongqing hot pot!