Jeju Island specialties, ginseng chicken soup from its ingredients, is very beneficial to the human body, ginseng, yellow ginseng, angelica, wolfberry are good medicine to replenish blood and gas, and chestnut is delicious and pleasant, rich in protein and various vitamins and calcium, phosphorus, potassium, etc., is also a nutritional good for the weak. It can also supplement the kidney, which has the effect of strengthening the spleen and nourishing the spleen, clearing the heat and detoxifying, and anti-diarrhea and coughing. After the chicken soup is tormented by secret method, the muscle softness is debone, and the fusion of glutinous rice has no sense of violation, and the color is increased a lot. The chicken is stuffed with glutinous rice. A small pot can be eaten very full!

Jewon Samgyetang

South Korea&#39;s sixth year, Jeju Island has also gone to Jeju Island several times. The black pork is familiar to everyone. We will punch in every time we go. Then babies who don&#39;t like pork can actually try the seafood of Jeju Island, and they are also a Korean classmate 추천. King Crab Store Leading Jeju Food

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This Jianghudong barbecue on the health road is very famous, tastes good, the pork is very thick, very full, the meat is tight, the juice is rich, first roast black pork with the egg pulp, change the plate and then test beef. The environment is OK, the exhaust fan is still powerful, slightly smokey.

Every time I go to Jeju Island, I personally think it is the most authentic one. It used to be run by a few grandmothers. This time I went to seem to change the boss. The grandmother was gone. There was actually a Chinese-speaking waiter. The young lady was so kind and gave us two side dishes. It was very friendly to the Chinese. The taste of the potato pot has not changed, and it is still so delicious, we chose this one for the first meal on the first day and the last meal before the airport.

A good Korean seafood shop, the sashimi inside tastes not bad, the salmon in the fore dish tastes delicious, the Korean side dishes are really a lot, eating side dishes is basically half full.

With chili noodles/barbecue sauce and some Korean side dishes, the pork beef beef tongue beef ribs must be ordered, the meat is tight and the outside is tender and the barbecue sauce is tender and then eaten is not too delicious 🥩 Korean fried noodles yyds, the rich sauce is soaked in every noodles, Slippery and smooth, I like seafood onion cakes my favorite, basically every time I order, fresh and delicious bibimbap is also good, the pot of bibimbap is very crispy, with bibimbap stirring to mix well just to knock the fun 🍚 Spicy fried rice cake must be picked, Sweet and spicy sauce with a simmering rice cake plate, it does not explain 🌶️ Korean juice is also standard for eating barbecue, strawberry 🍓/peach 🍑/orange 🍊/pineapple 🍍 4 flavors get once, eat and drink without stopping 🧃 This store is a common Korean barbecue restaurant style

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Beautiful, because of the same good, commemorate 10 years. I remember the food we originally ate together. I was super foodie, 4 pots of sake and 3 cups of draft beer in the evening. 24 crayfish, 1 half-imperial crab, Wandao Bund store, full of happiness!

济州岛特色美食，参鸡汤从其成分来看，对人体大有益处，高丽参、黄芪、当归、枸杞都是补血补气的良药，而板栗可口宜人，富含蛋白质和各种维生素及钙、磷、钾等，也是身体虚弱者的营养佳品，更可补肾，兼有健脾益气、清热解毒、止泻治咳等功效。名不虚传鸡汤用秘制方法煎熬后，肌肉软糯脱骨，与糯米的融合毫无违和感，增色不少，鸡肉里面塞了糯米，小小一锅可以吃到很饱呢!

要了顶配的鲍鱼参鸡汤，味道很不错，比普通版的好吃，萝卜在里面沾一下，汤会有点辣辣的，我觉得更加好吃，因为这个汤比较的清淡。

I asked for the top abalone ginseng chicken soup, which tastes very good, better than the ordinary version. The radish is dipped in it. The soup will be a bit spicy. I think it is more delicious, because this soup is lighter.

味道真的不错，连续吃了两餐！特别适合清淡口味的朋友！慢慢一锅吃的精光，参鸡汤，韩国特色了吧，好吃到没有天理的东西。味道还不错！

The taste is really good, I ate two meals in a row! Especially suitable for friends with light tastes! Slowly eat a pot of fine, ginseng chicken soup, Korean specialties, delicious to no natural thing. tastes not bad!

济源参鸡汤很好吃的一家店，店面不大，天天需要等位，特色鲍鱼参鸡汤17000韩元，鲍鱼很大有2个，是整只的不切片，还有2根人参，鸡肚里是糯米，配小菜足够小编的食量了，他家卖光就关门必须要早点去，差不多赶在晚上7点半之前，否则很有可能就没得吃了。在等位时遇到2位一样是自由行的来自香港的friend，他们很热情的介绍一些风土人情给我们初来乍到的年轻人。很棒！

Jiyuan Ginseng Chicken Soup is a delicious shop. The store is not big. You need to wait every day. The special abalone Ginseng Chicken Soup is 17,000 won. The abalone is very large. There are 2 abalones. It is the whole one without slices. There are 2 ginsengs. The chicken belly is glutinous rice. The side dishes are enough for a small amount of food. His house must be closed early when it is sold out. Almost before 7:30 in the evening, otherwise it is likely that you will not have to eat. When I was waiting, I met 2 friends from Hong Kong who were free to travel. They were very enthusiastic to introduce some local customs to our new young people. Great!

济州岛，这个美丽的韩国岛屿，不仅以其迷人的自然风光吸引着游客，还以其丰富多样的美食文化让人留连忘返。在济州岛的旅行中，我有幸品尝到了当地的特色美食&mdash;&mdash;济原参鸡汤。 济原参鸡汤是济州岛非常有名的一道菜肴，以其独特的口感和丰富的营养而受到游客的喜爱。这家餐厅环境优雅，装修别致，充满了济州岛的传统风情。 当参鸡汤端上桌时，那股浓郁的香气扑鼻而来。鸡腹中填满了糯米、红枣、人参等食材，经过长时间的慢炖，鸡肉变得鲜嫩可口，入口即化。汤头清澈鲜美，带有淡淡的人参味，让人回味无穷。 在品尝济原参鸡汤的过程中，我不仅体验到了美食的滋味，还感受到了济州岛人民对于食材的精心挑选和烹饪的用心。这道菜肴不仅是一种美食享受，更是一种文化的传承和表达。 除了济原参鸡汤，济州岛还有许多其他的美食值得一试。比如鲍鱼粥、海鲜火锅、黑猪肉等，每一道菜肴都展现了济州岛独特的风味和烹饪特色。 总之，济州岛之行让我对韩国的美食文化有了更深的了解。济原参鸡汤只是其中的一道亮点，而整个济州岛的美食体验更是让我流连忘返。如果你有机会来到济州岛，不妨品尝一下这道美味的济原参鸡汤，相信你也会被它的美味所折服。

Jeju Island, this beautiful Korean island, not only attracts tourists with its charming natural scenery, but also its rich and varied food culture. During my trip to Jeju Island, I was fortunate to taste the local specialty - Jiyuan Ginseng Chicken Soup. Jeju is a famous dish in Jeju Island, loved by tourists for its unique taste and rich nutrition. The restaurant is elegantly decorated and full of traditional Jeju Island style. When the ginseng chicken soup is served, the strong aroma comes out. The chicken stomach is filled with glutinous rice, red dates, ginseng and other ingredients. After a long slow stew, the chicken becomes fresh and delicious, and the entrance is instant. The soup is clear and delicious, with a faint ginseng flavor, which makes people have a endless aftertaste. In the process of tasting Jiyuan Ginseng chicken soup, I not only experienced the taste of food, but also felt the careful selection and cooking of the people of Jeju Island. This dish is not only a food enjoyment, but also a cultural heritage and expression. In addition to Jiyuan Ginseng Chicken Soup, Jeju Island has many other cuisines worth trying. For example, abalone porridge, seafood hot pot, black pork, etc., each dish shows the unique flavor and cooking characteristics of Jeju Island. In short, the trip to Jeju Island gave me a deeper understanding of Korean food culture. Jeju Ginseng Chicken Soup is just one of the highlights, and the whole Jeju Island food experience makes me linger. If you have the opportunity to come to Jeju Island, you may wish to taste this delicious Jiyuan Ginseng chicken soup, I believe you will be impressed by its deliciousness.

店员中文很好～ 量足味美 浓浓的米汤味儿 鸡肉很嫩。完全吃不完。12000一份。位置好找，就在新罗免税店旁的小胡同里。中国人去的挺多。推荐～

The clerk is very good in Chinese ～ The amount is delicious, the thick rice soup tastes, the chicken is very tender. Can&#39;t finish it at all. 12,000 copies. The location is good to find, just in the small alley next to the Shilla Duty Free Shop. Chinese people go a lot. Recommended ～

到济州岛的第一站！非常好吃的参鸡汤，周围有很多思密达。上粥前会有很多韩式泡菜，配粥刚刚好。粥里吃的到鸡肉和参，胃口小的建议2个人点1碗。鸡胗量大很嫩非常好吃哦！

The first stop to Jeju Island! Very delicious ginseng chicken soup, there are many Simida around. There will be a lot of Korean kimchi before the porridge, with porridge just right. The chicken and ginseng are eaten in the porridge. It is recommended that 2 people order 1 bowl with a small appetite. The chicken stew is large and tender and very delicious!

早就听说韩国的参鸡汤很有名，这次去济州岛早早就去拔草，品尝一下究竟是否有传说的那么好吃。这家店在济州岛比较有名气，环境是典型的韩国料理店的布置，干净简洁又比较温馨。参鸡汤比较清淡，可能韩国更注重食材的原味，以原味食材熬制原汁，汤汁中放入了高丽参一同烹饪，除了可以最大发挥鸡肉的功效之外，还赋予食补的概念。肉质紧实，比较入味，感觉吃进去的都是满满的健康。

I have long heard that South Korea&#39;s ginseng chicken soup is very famous. This time I went to Jeju Island to pull the grass early and taste whether it was as delicious as the legend. This store is more famous in Jeju Island. The environment is the layout of a typical Korean restaurant, clean and simple and warm. Ginseng chicken soup is relatively light, may South Korea pay more attention to the original flavor of the ingredients, with the original ingredients to boil the original juice, the soup is put into the Koryo ginseng cooking together, in addition to the maximum effect of chicken, but also give the concept of food supplement. The meat is tight and tasteful, and it feels full of health to eat in.

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