When I drove the cart to deliver the goods, I ate fish at the Yingbinyuan Authentic Live Fish Hall. The boss and the proprietress were authentic Qingling people. The reason why I chose Yingbin Garden is that the kitchen is very clean, and the fish made by the proprietress are all from Songhua Lake. The taste is authentic and not fooling people. Only these older generations also have the old taste of Qingling live fish, and the big wood mountain spring water tastes great. It is worthy of the shooting place of Jilin TV column group. In the morning, there is breakfast, porridge, eggs and side dishes. Mou mahjong, the hot fire back to the feeling of childhood. There are discounts on tickets to Hongye Valley. I am very grateful for every trip from afar. Recommend to friends who want to taste Qingling live fish.

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