https://uk.trip.com/moments/detail/jurong-817-4221698/
Amy..

Everyone has a unique cultural imprint. The favorite tip of the tongue also carries a heartfelt sustenance. Sometimes it goes too fast, so I miss a lot of scenery, and a food that goes straight to the heart can make us full. Blood resurrection, in this world, only true love and food can not be disappointed. In today's rich material life, the role of food no longer stays in satisfying the appetite, and taste can evoke many memories. Country Garden's dining has left us with wonderful memories, too much to eat, and a few simple introductions. : According to legend, this dish was used during the Qing Emperor Qianlong. Yangzhou Tianbao Temple Gaochun Wensi monk used five kinds of materials to cut and boil. When Qianlong went down to Yangzhou, he also tasted it specially. How can you miss such a dish?/hc / Wonderful mustard shrimp ball: You can't help but bite a bite when you look at this value. Cordyceps stewed cowboy bone: This is a dish where fresh eyebrows can dance, and health essentials. : A dish full of flavor and flavor, is a happy memory that can be eaten.
Posted: Dec 22, 2018
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Jurong

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China
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