Kobe local red noodle shop, the soup base of noodles is special, the pork bone soup base is very delicious, and the dumplings taste very good, I want a Japanese dumpling, no Osaka is delicious, eat noodles.

Garyu Honpo

I booked the Kobe beef package in advance. This store only serves 10 people for lunch every day. The environment is good and the service is attentive! The cattle have beef flavor and the entrance is instant. Guangzhou has money and can&#39;t eat it [crazy] ​

On the 17th floor of the Oriental Pacific Hotel, Italian food is made. The hotel&#39;s own restaurant has first-class service, but Italian food is eaten in Kobe, so it is generally like beef.

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This snowy moon Kobe cattle or friends recommended to eat, really do not eat do not know, it is too amazing and delicious, come here to eat is really enjoyable, Kobe cattle is too delicious.

Kobe is more famous for French cuisine. Upstairs in a hotel, the French chocolate inside is very good. The chocolate powder is airlifted from France. The sprinkling on the dishes is delicious, and the black truffle part-time is too delicious.

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神户当地的当红面店，面条的汤底是特色，猪骨汤底很鲜美，还有饺子味道也很不错，要了一个日式饺子，没有大阪那里好吃，吃面条就可以了。

不算大的一间日式料理店的，喜欢这里的装修的，服务也是相当的不错的，当然最喜欢的是这里的各式定食，最喜欢日本的这样的料理餐厅

Not a big Japanese restaurant, like the decoration here, the service is quite good, of course, the favorite is the various fixed foods here, the favorite Japanese restaurant

主推「小杂鱼干拉面」清爽又充满海鲜味的汤底绝对忘不了！虽然人手不足菜单比以前少了很多，但是猪骨拉面也是神作，浓厚的猪骨汤直逼福冈的本格味道！

The main push &quot;small fish dry ramen&quot; refreshing and full of seafood soup bottom is absolutely unforgettable! Although the menu is much less understaffed than before, the pork bone ramen is also a god-made, and the thick pork bone soup is directly forced to the taste of Fukuoka!

下次一定要特地来这家拉面馆品尝这里的招牌味噌拉面了，料十分足，鱼贝类的香味配上超有劲道的拉面，口感非常赞，回味无穷的感觉，这感觉只可意会不可言传，这汤汁也十分浓郁。这可以说是一份美味的艺术品。

Next time you must come to this ramen restaurant to taste the signature flavor of the ramen noodles here. The ingredients are very sufficient. The aroma of fish and shellfish is matched with super strong ramen. The taste is very good and the aftertaste is endless. This feeling can only be said to be indescribable. This soup is also very rich. It can be said to be a delicious artwork.

和朋友在中心广场的三宫堂书店逛了好一会，然后就顺便去了这家吃饭，没想到误打误撞还真的来对了。老板的服务态度好好啊，特别耐心地向我推荐了菜品。下次再来的时候要提早一点来了，不然又得排队。

I went to the Sangongtang Bookstore in the central square with my friends for a while, and then I went to this restaurant for dinner. I didn&#39;t expect to hit it by mistake and really came right. The boss&#39;s service attitude is very good, especially patiently recommended the dishes to me. Come early next time you come back, otherwise you have to queue up again.

干海鲜猪骨拉面是这家位于三宫地下的拉面馆的畅销爆款，每位客人都会点的一款拉面。之前没有尝试过这种口味的拉面，有点迷茫，但是尝过之后真的是欲罢不能，还有这种在柜台买饭票的形式有种大学生的感觉，简单而值得纪念。

Dried seafood pork bone ramen is the best-selling ramen restaurant located in the underground of Sangong, and every guest will order a ramen noodles. I haven&#39;t tried this taste of ramen before, I&#39;m a little confused, but after I taste it, I really can&#39;t stop, and this form of buying food tickets at the counter has a feeling of college students, simple and memorable.

一到饭点就纠结，我和朋友都不知道吃什么，然而偶然间看到以前婆婆带我来吃小熟鱼干的味噌汤的店，果断再次进去品尝。味道不算清淡，但很适合我，味道还是以前童年的味道，就是料更足了，多了肠子。

As soon as I arrived at the meal, I was entangled. My friends and I didn&#39;t know what to eat, but I accidentally saw the old mother-in-law brought me to eat the small cooked fish dried taste soup shop, decisively went in and tasted it again. The taste is not light, but it is very suitable for me. The taste is still the taste of childhood before, that is, the material is more sufficient, and there are more intestines.

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