A restaurant with a very good environment. The lobster inside is very good. The practice of Dongyin Gong is also different from other stores. The shrimp tastes very good, the price is not very expensive, and the live lobster is really delicious.

Longtail Boat Restaurant

Noori India, Indian restaurant developed this evening~ various curries and Naan~ Our chef is very kind, is Indian~ Spicy fish curry, even my spicy person eats a lot~ wow saliva~ ​

In Thailand, you have to soak in the bar. The atmosphere of this bar is good. There is a station at night. The singing level is not bad. The lighting is not very dazzling. The overall feeling is great. The juice is very sweet.

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Thai style steak restaurant, in addition to steak, there are many Thai dishes, the pineapple rice tastes very good, the fried pork is delicious, the Thai lobster slices are delicious, the rice is a bit too wet.

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This is a seafood restaurant on Ao Nang Beach similar to a food stall. The environment here is very good, very suitable for enjoying the sunset while tasting seafood. The seafood here is also very fresh, you can order a small seafood platter, there are five or six kinds of seafood, it tastes particularly delicious.

A Sichuan restaurant, there is actually a mutton skewer inside, the taste is still good, I want a hair blood Wang, this dish is really spicy, the taste of hot and sour potato shreds is also very good, next meal.

Nice Italian food, the pizza inside is good, the Hawaiian pizza, the Polo inside tastes very good, the green mouth shellfish tastes very good, the shrimp in the seafood is good, fresh.

环境很不错的一个餐厅，里面的龙虾很不错哦，冬阴功的做法也比别的店不一样，开背虾味道很不错的，价格也不算很贵，活的龙虾真好吃。

餐厅就在海滩旁，晚上氛围很好，傍晚是可以看到晚霞，非常浪漫，服务人员服务的很周到而且会很热心的为你介绍。海鲜都很新鲜，味道还不错。价格比较高。

The restaurant is right next to the beach. The atmosphere is very good at night. In the evening, you can see the sunset. It is very romantic. The service staff is very thoughtful and will be very enthusiastic to introduce you. The seafood is very fresh and tastes good. The price is relatively high.

打卡泰国菜 讲真 这里的海鲜真的非常新鲜 石斑鱼蒸了一条 肉质鲜美 真的好过瘾 还有海鲜汤 里面的虾 调羹一样的大小 环境也很棒 吃完欣赏夜景 坐在海边吹吹风 好惬意ing

Check in Thai food to tell the truth. The seafood here is really fresh. The grouper steamed a meaty and delicious. It is really enjoyable. There is also a seafood soup. The shrimp in the same size. The environment is also great. After eating, enjoy the night view. Sitting on the beach and blowing the hair is so comfortable.

位于奥兰海滩海鲜一条街,整个餐饮馆装修的一片红色光影之中，菜都做得非常好吃，其中由九层塔花蛤最好吃！我们去的时候是夜幕降临，建议是在黄昏日落时候去，可以欣赏到美景，又吃到美食

Located on the seafood street of Orland Beach, the whole restaurant is decorated in a red light and shadow. The dishes are very delicious, including the nine-story tower flower is the best! When we went, it was nightfall. It is recommended to go at dusk and sunset. You can enjoy the beautiful scenery and eat food.

感觉这家是我在奥南吃过最好吃的一家餐厅，装修的也非常别致，主打色是红色，服务员的态度不是很好，推荐九层塔青口，冬阴功汤，咖喱蟹，非常赞

I feel that this is the best restaurant I have ever eaten in Ao Nang. The decoration is also very chic. The main color is red. The waiter&#39;s attitude is not very good. It is recommended to recommend the nine-story tower Qingkou, Dongyin Gong Soup, curry crab, very good.

好朋友在前一天吃到她觉得好吃的鱼，于是再次来，算2刷。    依旧要鱼我也是无奈，反正我一口没有吃，这条鱼她15分钟内全部吃下去了，而且骨头都咬掉一部分，我也是服气的。   点了饭的，但是味道不如 咖喱汁拌进去好吃，为什么不直接点白饭我一定是傻。

My good friend ate the fish she thought was delicious the day before, so I came again and counted 2 brushes. I still want fish and I am helpless. Anyway, I didn&#39;t eat it in one bite. She ate all of this fish within 15 minutes, and the bones bit off part of it. I was also convinced. I ordered the meal, but the taste is not as good as the curry juice mixed in, why not just order the white rice, I must be stupid.

老板的热情，非常友善好客，因此我选了很多品类，贝壳、生蚝、龙虾、虎虾等，每一道菜做上来，感觉都是色相俱佳、尝一下味道都是极好的（至少对我胃口）！对于各种海鲜的做法，老板也询问并确认，菜肴上来之后感觉非常的棒！去了两次，都是傍晚日落已过，晚霞渐暗十分，但是幽红的灯光还是别有一番情致。期间老板问我哪里人，我说你猜，他说韩国、我说中国，他说香港、我说我上海，他说都是中国，都是爱海鲜的地方！有意思！期间服务生热情滴拿来蟹钳方便我们夹龙虾，还特别准备了香茅薄荷的洗手的水盆，感觉十分到位。

The boss is very warm and hospitable, so I chose a lot of categories, shells, oysters, lobsters, tiger shrimp, etc., every dish is made, it feels good, taste it is excellent (at least to my appetite)! For various seafood practices, the boss also asked and confirmed that the dishes felt very good after coming up! I went twice, both in the evening, the sunset was over, the sunset was getting dark, but the red light was still unique. During the period, the boss asked me where I was, I said you guess, he said South Korea, I said China, he said Hong Kong, I said Shanghai, he said that they are all China, they are all places that love seafood! interesting! During the period, the waiter enthusiastically brought crab tongs to facilitate us to clip lobster, and specially prepared a hand-washing basin of citrus mint, which felt very in place.

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