This store is famous for its food, there are many delicious dishes, it is worth tasting, the fried Sanbao is delicious, the taste is also very delicious, many delicious dishes, the price is very high, and the attitude of the waiter is very good.
There are many choices for pool lunch here. Although there are usually long queues. But the night is worth it. Especially recommend this egg tart, don't give up if you have the opportunity to eat it. The taste is very good. The coffee coldness is acceptable. A deep feeling.
Nanxiang Restaurant is a long-established restaurant in Kuala Lumpur. The Hainanese chicken rice made is not bad. After going there, a lot of things are gone, especially the roast chicken. Compared with the domestic chicken, the white-cut chicken has a bit of fire.
Opened in 1938, this restaurant is one of the top restaurants in Kuala Lumpur’s Chinese cuisine. Living near Petaling Street, it is very convenient to walk here. The most happy thing is that there is a choice of food for one person, so that even one person You don’t have to worry about eating too much, and you can try a few different dishes. Butter rice: yellow and clear in color, very fragrant. White cut chicken: crispy chicken skin, chicken micro-chai, oily, sweet sauce. Oyster sauce sprouts: crisp and refreshing, soup sweeter, peanut chicken feet soup: large portion, full of ingredients, The taste is very fragrant. Guiling paste: It has a stronger medicinal taste and bitter taste. It tastes better when it is mixed with white syrup. Ice lemon black tea: sweet and sour and icy ice lemon black tea is a very thirst quencher in the hot summer Ice drink
Nanxiang Chicken Rice is a very good restaurant for chicken set meals. This is a fast food restaurant. There are delicious Hainanese chicken rice, sauce chicken rice, and fried chicken rice. There are many flavors, you can choose whatever you want. The taste is quite good, economical and cost-effective.
Peanut Chicken Feet Soup, soft and rotten in the mouth, rich in meat, fragrant and delicious, white-cut chicken, firm chicken, fragrant and tangy, very delicious