The restaurant is a relatively tall environment, and the location in the restaurant is really not many. If you want to eat, I really suggest that you can book the location in advance. Sashimi is indeed ok.

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The restaurant El cerdo specializes in Spanish and German dishes, 100 to 200 mrb per person. The chef is German. cerdo means &quot;pig&quot; in Spanish, as the name implies, this restaurant focuses on &quot;pork cuisine&quot;. It is recommended to order his signature dishes, such as grilled pork shoulder steaker., the first time I ate pork chops, I ate a more tender feeling than steak. It is worth a try.

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The night market net red shop, the grilled fish inside tastes very good, the devil fish is made, the cream shrimp inside is also delicious for you, the hollow cabbage here puts a little pepper, the taste is also OK.

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This coffee shop is very good, the coffee tastes great, the cheesecake inside is also delicious, the coffee is generally made, the pull flower is scattered after a sip, but the coffee beans are still relatively strong.

Hainan chicken rice in Kuala Lumpur is much cheaper than Singapore. The stew chicken is very good. The chicken wings are delicious. The chicken legs are a bit too raw. The bean sprouts are very thick, but Malaysia is delicious.

Bak Kut Tea is a must-eat food in Malay. Xinfeng is an old signboard. It has a strong medicinal flavor and a very healthy feeling. It is a household name in the Malaysian Chinese circle. It is mainly mixed with pork bones and pork and eight kinds of licorice and Angelica. The meat bones are also fat and thin. It&#39;s delicious, not bad!

Huang Yahua snack shop on Arrow Street, Kuala Lumpur, is a well-known restaurant that has been open for a long time, but I have not eaten it when I came to Kuala Lumpur before. This time I saw it late at night on Arrow Street and ate at the door. The carbon roast chicken wings are said to be the earliest famous Internet celebrity in its family, and the taste is OK. Other dishes are also very delicious, sitting at the door late at night blowing the wind, drinking cold beer, slowing down the pace, which is one of the reasons I love Southeast Asia. But later, I met with the big brother Xixin in Kuala Lumpur. He told me that this store was too expensive for the local Chinese. Many people said that it was &quot;the store bullying customers&quot;. But in fact, my crazy brother and I felt that the price was still cheap compared to the domestic.

餐厅是一家环境称得上比较高大上的，而且餐厅里面的位置真的不是很多，如果你想吃的话，我真的建议可以提前预定下位置。刺身的确是还可以的。

老字号牛排店了哦，里面的生蚝很不错哦，那个牛肉放在铁板上面比较的容易老，面包做的一般般，里面的黄油冰的太厉害，有点硬了。

The old steakhouse is very good. The beef is easy to get old on the iron plate. The bread is generally made. The butter ice inside is too strong and a bit hard.

这可算是家老店了，二十多年前到吉隆坡出差时就见过了。餐厅距离著名的亚罗美食街非常近，这是家西餐厅，招牌食品是他的牛扒套餐。

This is an old store, I have seen it more than 20 years ago when I went to Kuala Lumpur on a business trip. The restaurant is very close to the famous Yaro Food Street. This is a western restaurant. The signature food is his burdock set meal.

not tht worth it for my first visit....expensive,the service was poor and rude....i mention the waitress which service us as a women in her big size but cant see her actual name.....

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