The restaurant is near Kiyomizu Temple, and you can see the store door is very Japanese. The meal card has different kaiseki cuisine and salmon rice. Kaiseki cuisine has many small dishes, and the duck meat tastes good!

Nichigetsuan

Absolutely perfect meal in a beautiful setting. The restaurant is located in a quiet area of Gion and is easily missed as it has a quirky and inconspicuous entrance. We have a private room, but you can also sit on the counter where you can see the chef working. Every dish is beautifully presented and incredible.

Trip Gourmet Awards

Top 47 Fine Dining 

Remember 2019.11 Kansai late autumn trip~ It was nearly noon that day to change the kimono, and then all the way to the overcrowded two-year-old, I was already hungry. After searching, the seat seemed to be good, so I queued with peace of mind. Waited for half an hour, my friends are hungry to the edge of irritability... There are many young ladies in kimonos here, but I have a deep experience, it is really inconvenient to get in and out, especially like the store here, the seats are very small, you have to slow down, especially careful. I ordered 2 packages, salmon rice and buckwheat noodles. The taste can only be said to be OK, after all, I have eaten too much delicious food in Japan, this is really not counted. And it&#39;s salty, it&#39;s really salty.

All the dishes are delicious, very traditional and very healthy. Even if you are not vegetarian, you would highly recommend coming here to experience it. Don&rsquo;t forget, you have to sit on the floor! Funny

The restaurant with a great view and the dishes are exquisite and delicious

Top 11 Restaurants for Views & Experiences

The courtyard is very artistic and pleasing to the eye.

餐厅在清水寺附近，步入小巷看见店门很有日本风味。餐牌有不同的怀石料理，又有鳗鱼饭。怀石料理有很多小碟，鸭肉煲味道不错的！

日月庵是以吃豆腐宴而出名的，味道是非常的不错的，本身没什么味道的理论在之里华丽转身的，当然味道还是以清淡为主的，比较适合我的口味的

Sun and Moon are famous for eating tofu banquets. The taste is very good. The theory of no taste in itself is gorgeous. Of course, the taste is still light, which is more suitable for my taste.

餐厅在通往清水寺的必经之路上，是不少游客的选择。当时会选择它也是因为穿着从清水寺一路回程，再也走不动而选择这里歇脚。记忆中应该味道是好的，只是当时实在无法好好细味，因为和服的腰带把人勒得受不了，再是为了拍照选择的榻榻米的坐席，实打实的坐立难安。窗外是层层叠叠低矮的房顶，非常京都，如果穿着舒适的便服应该会更记得这里的出品味道吧。

The restaurant is a choice for many tourists on the only way to Kiyomizu-dera Temple. At that time, it was also chosen because it was wearing the return journey from Kiyomizu-dera Temple and could not walk again. The memory should taste good, but it was really impossible to taste well at the time, because the kimono belts strangled people, and then for the tatami mats to choose for taking pictures, it was difficult to sit. Outside the window is a stacked low roof, very Kyoto, if you wear a comfortable casual clothes, you should remember the taste of the products here.

从清水寺沿着大路下来就能经过这家店。看到这家门口的图片还蛮吸引人就进去了。有正常座位和榻榻米可以选，服务员只会一点点英文，不过态度很好，领悟力很强。怀石料理豆腐是很重要的部分，这家豆腐还是很鲜，但是酱和豆腐本身都被甜占满了，不是很习惯。鸡蛋羹很鲜嫩，很滑口，日本人就是会做蛋，尤其糖心蛋最为出色。刺身食材很好，幸好不甜。每个种类都有有自己的口感。味增很浓郁，里面的面也还行。

You can pass this store from Kiyomizu Temple along the road. Seeing the picture at the door is quite attractive, I went in. There are normal seats and tatami mats to choose from. The waiter will only speak a little English, but the attitude is very good and the understanding is very strong. Kaiseki tofu is an important part. This tofu is still very fresh, but the sauce and tofu itself are full of sweetness, not very used to it. The egg stew is very tender and slippery. The Japanese will make eggs, especially the sugar heart eggs. The sashimi ingredients are very good, but fortunately not sweet. Each variety has its own taste. The taste is very strong, and the noodles inside are okay.

一块豆腐的五十种吃法。向深耕致敬：每款菜式，该嫩滑的不会叫你失望，该意外的总有不同惊喜。店主跟我们聊了蛮久中文菜单如何翻译，然后突然送上套餐外的清水豆腐锅；结账时不但免税，还外加了几份小纪念品。

Fifty ways to eat a piece of tofu. Pay tribute to the deep cultivation: each dish, the tender and smooth will not disappoint you, there are always different surprises. The owner talked to us for a long time about how to translate the Chinese menu, and then suddenly sent a clear water tofu pot outside the package; Not only tax-free at checkout, but also a few small souvenirs.

来到京都怎能不安排一顿地道的京都美食--京料理呢。京料理きょうりょうり是京都口味的正宗日本料理，在日本人心目當中也占極高地位。食材多以素食為主。豆腐，竹筍之類的當季時令蔬菜自然是少不了的。烹調的口味也是偏清淡，鮮甜。穿和服只能跪坐，十分累人，不過看著滿像樣子。天性潑辣的我偶爾也是要淑女一下的。今天來的這家日月庵也是日本當地朋友推薦的性價比很高的京料理餐廳。價格十分實惠吧，人均消費才200多人民幣（價格不含稅）結帳時加稅。

How can I not arrange an authentic Kyoto cuisine-Kyoto cuisine when I come to Kyoto? Beijing cuisine is an authentic Japanese cuisine with Kyoto flavors, and it also occupies a high position in the hearts of Japanese people. The ingredients are mostly vegetarian. Seasonal vegetables such as tofu and bamboo shoots are naturally indispensable. The taste of cooking is also light and sweet. Wearing a kimono can only sit on your knees, very tired, but it looks full. I occasionally want a lady with a spicy nature. This Sun Moon ~ today is also a very cost-effective Beijing cuisine restaurant recommended by local Japanese friends. The price is very affordable, the per capita consumption is only more than 200 yuan (price does not include tax) when the checkout is increased.

这店在网络上评价是很高的。    有靠窗为，但是不预约基本是坐不到的噢。    豆腐火锅不是人人吃的惯，我们这里有个小伙伴就是吃了说豆腐有股怪味，当然他本来就不喜欢豆腐。    安排的榻榻米实在不合国人习惯，累啊，还有买单还有额外收费，说是税金&hellip;&hellip;囧。

This store is highly evaluated on the Internet. There is a window, but it is basically impossible to sit without an appointment. Tofu hot pot is not used to everyone. We have a small partner here who eats and says that tofu has a strange smell. Of course, he doesn&#39;t like tofu. The arranged tatami is really not in the habit of the Chinese people, tired, and there are extra charges for paying, saying that it is a tax...

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