We were almost scared off by previous reviews and so glad we gave it a try! First off, the staff is amazing - nicest people and our waitress was fabulous. Second, the food was very good and very fresh, tasty and light - perfect after long days of walking around Kyoto. We liked it so much we went three out of four nights here. We had guacamole and chips, and my husband had beef tacos while I had the shrimp and guacamole tacos. On the last night we added the quesadilla - all was excellent. Now previous reviews said there was a two drink minimum but we don&#39;t know since we each had couple of beers. The beers are expensive (around $8 each) but the food is very reasonable - each of our dishes about $10US. Definitely recommend

Mexican Dining Avocado Kyoto

The environment of the family is super good, the kaiseki cuisine is very exquisite, and a few of our girls eat in kimonos, so they feel good. There are more than a dozen dishes in total, each little bit, all equipped with exquisite dishes, and they are actually eaten.

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The fluorescent squid with Yoshinoge powder has touched two ingredients that are not on my preferences. Tomato with egg yolk vinegar + seasoning flavored buckwheat with onion ｜ Tomato is really sweet, probably the sweetest tomato I have ever eaten. Small mixed vegetables ｜ 16 island seaweed, squid, bee-dou vegetables soft rice three flavors ｜ still left water 100 meters, with seasoned golden needle mushrooms, squid, small silver fish. Rice with spicy seeds, both visual sense, next meal. Jinmu leek rice ｜ thought it must be a bowl of rice that was fragrant, but the result was not as delicious as expected, slightly disappointed. Black sugar cherry cake + matcha ｜ cherry blossom season and dumplings, sweet, did not lose the Japanese to and dumplings must be sweet insistence, I can not. Orange juice ｜ a kind of orange juice with thin skin and sweet meat. Nice to drink.

Service was slow at first, we were stung for 15 minutes, then after a few attempts finally caught their attention and ordered a drink. The lady cooking on the table was pleasant and excellent. The beef was great. All in all, it is a bit of a common and expensive place relative to what is offered. You can also sit at the back of the platform and enjoy your meal in good weather.

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The first stop in Kyoto must be the Liuyi Society that wants to pilgrimage. I have seen it on various introductions and recommendations. Two parts on the ground and the basement floor. The difference is that there are several more whiskeys that can be smoked upstairs and smoked downstairs. There is breakfast set upstairs, which is non-smoking during this period. Then I went upstairs and downstairs. Drinking the mix, the taste is... bitter with acid, not my favorite taste. Then took away its match. Drinking a glass of whiskey downstairs. Just... there is nothing to choose from. Ordering coffee or donuts is also sent upstairs by call. Maybe it&#39;s too godly to think about it, not feel very powerful. Drinking is feelings!

Came on June 9, 2013. This store has a good reputation in Kyoto. There are three branches and it is his store. Don&#39;t look at the facade, the environment in the store is very good. His menu has a Chinese version and it is convenient to order. After reading the menu, I ordered the set menu that our store has. The taste and taste of fried ridges and prawns are top-notch, and the price looks a bit more expensive, but it is worth the money and worth plucking grass for tourists.

Grandpa of the egg-wrapped rice of the huge fire in Kyoto, Japan! Don&#39;t miss it! #Japan Travel #Tokyo Features #Local Food to eat

The food was actually not bad. My husband is a vegetarian so they accommodated that very well. They had an English menu. Three stars for that! But be prepared... The service is so bad. They made us wait without saying a word to us for at least 15 minutes. We were not sure if they were avoiding us or if we should leave. Finally we were seated and we told that we have to order drinks. Which was ok. The silly part was the waitress gave us a bell and told us to call her whenever we needed her. We kept ringing it and she kept looking at us and would not come over!! We called another waitress and told her that we needed to order. Even then our waitress did not show up. Finally we called over the second waitress again and she took our order. Then our original waitress never came back. Maybe she didn&#39;t like us I don&#39;t know. But we literally had to force the waitresses to take our orders. I have written quite a few reviews and I have never felt this before but I felt quite bad. It was as though they just did not want to serve us.Not a pleasant experience. The only good thing was that the chef was willing to make anything on the menu vegetarian.. But still would not come back. Would rather starve in Kyoto than come back here.

We waited for 20 minutes to be seated even though there were several available tables and no one else waiting. Then, just before being seated, were told that we could only stay for a little over an hour. That was a first. And as others have noted, were told we had to order drinks with our meals. I&#39;ve seen this at coffee shops in Kyoto but never at an actual restaurant. The guacamole wasn&#39;t bad but the chorizo stew tasted like it came out of a can from VanCamps. It didn&#39;t actually taste horrible but it really didn&#39;t taste Mexican, either. Also, the servings of requisite alcohol (sangria) were rather small. The place seems to be run by a very young group and they do not appear to be seasoned restaurateurs.

It was a week into our vacation and we wanted something besides Japanese food. Mexican in Kyoto? Why not! Well, that was a HUGE MISTAKE. Avocado was ridiculously overpriced and service was terrible. Staff were all young girls who clearly didn&#39;t give a crap about their job. it looked they had no concept of customer service or serving skills and were just lost and confused. My girlfriend said she felt embarassed for them and it truly was pathetic to watch them fumble around. Food was so so but not nearly close to the high price. Can someone please tell them tortillas are supposed to be served warm? And if the pace is called avocado, why wasn&#39;t there any avocado on anything we ordered?!

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