The taste is very authentic. The warm service of the service staff is very satisfied. Here is a special explanation. The amount of dishes is too large. It is best to ask the hotel service staff if they can eat or not. Anyway, the large amount of dishes scared me. The bone must be ordered.

Waipogutouguan

The environment is very good, the first floor of the original department store, the most prosperous section.

The clip is a major feature of Chifeng. This store has been open for more than 20 years! I have eaten his home clip since school, and the taste has not changed. A lot of small pickles have been added. The store is also bigger than before. Every time I come back, I go to eat, and now it is very tall to pack it back and send people back. The boss is very good, especially patient, and those who take it away from the field will tell you to cool in advance and pack it.

Yes, I have been eating at his house, the taste is unique

I searched on Gaode, the evaluation was good, I entered Linxi County, asked the locals, the reputation was good, and I went to this store. The store is clean and the dishes are large and delicious.

口味非常地道 服务人员的热情服务非常满意 这里要特殊说明一下 菜量太大 点菜时候最好问问酒店服务人员 吃不吃的完 反正上菜了菜量大的给我吓了一跳  酱骨头一定要点

我们在美团网团购了四人套餐99元。酱骨头3块，十根炖羊尾，千页豆腐，鸡蛋木耳小白菜，4碗米饭。因为实际是两个人吃，所以剩了很多。我觉得即便4人吃也足够了，菜量是北京菜馆的三倍。酱骨头和炖羊尾非常入味儿。总体来说，是值得推荐的餐馆。

旅行路上路过这里，偶然发现的店。点了羊杂锅，吃第一口就晓得这家店水平不错，羊杂鲜嫩可口，有些微辣，不过可以接受。羊血是我非常开心的。和芹菜一起炒特别鲜美，之前吃过溜羊血都是和辣子一起炒，加了勾芡那种，只是这里的羊血有种农家土菜馆的特色，纯朴，真的，真真正正的羊血，吃起来是粉粉的。小羊腿当时吃不完，打包带走，隔天路上饿了拿出来吃，美味到哭，估计也是因为太饿了，但吃的时候的确太感动，后悔没有多买一些在路上啃。特别说一下，服务生非常好，在小城有这样的服务让我很震撼。认真负责有人情味。

Passing by here on the road, I found the store by accident. I ordered the sheep&#39;s wok. I knew that this store was of good level after eating the first bite. The sheep&#39;s blood was fresh and delicious, and it was slightly spicy, but it was acceptable. I am very happy with the sheep&#39;s blood. Frying with leeks is particularly delicious. I have eaten sheep blood before and fried with spicy seeds. I added the kind of hook, but the sheep blood here has the characteristics of a farmhouse local restaurant. It is simple, really, really real sheep blood. It is powdered. The lamb leg was not finished at the time, and it was packed and taken away. The next day, I was hungry and took it out. It was delicious to cry. It was estimated that it was too hungry, but I was really touched when I ate. I regretted not buying more on the road. In particular, the waiter is very good, and I am very shocked to have such a service in the small town. Seriously responsible for human touch.

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