Suchu

Thin skin, dumplings are a big one, four are basically one or two, a plate of dumplings about three or four, basically enough for one person to eat more, personal favorite is the taste of classic leek eggs

Service is OK, things are quite satisfactory, buying coupons is more favorable

Linxiang is famous for its name. It is close to Hunan, so the taste of cooking is also mainly Hunan cuisine. The decoration feeling and taste of the dishes in this restaurant are similar to the chain store Pengchu, which is not bad.

The sheep dumpling hot pot here is white soup. This is rare in the north, but the taste is really good. There are also roast lamb chops, more people or more than 20 people can choose to roast whole lamb.

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Suchu

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