Maude was outstanding - no other way to describe it. It is important to distinguish between matters of taste or preference and fundamental quality. From our warm welcome to a good wine list and well put together menu - we loved it. The trip upstairs for the finale was quirky - some like it , others don''t. My view - it was different so we embraced it. Food was great with each course unique and highlighting the French seasonal menu
The first feeling of entering the door is the arrangement of too garish, can not see at a glance is to do what department of the restaurant, looked at the menu found that it is indeed what kind of Western food all made of the shop, pizza with apple pie this strange combination also.
Maude, the restaurant is very fancy, the utensils are all floral, like afternoon tea, so the dessert is very careful, it is a small light food feeling, very nice place to lyrical
The dessert in the restaurant is my first recommendation, the milk taste is full, and the beauty is also very good. Speaking of the location, although there are many large restaurants in the neighborhood, but I don't think there are many more than this family spirit, the first one of the cuisine, the cowboy row also tastes great.
You will see truffles scattered on handmade lasagna, or hot butter scrambled eggs, or milky risotto, which is a merry, each with its own.