With the delicious beef restaurant! It&#39;s really a worthwhile trip. I didn&#39;t eat anything when I came down this day. I was hungry for a day. Fortunately, I found this place at night. The evaluation is quite high. It is really worth coming!

保山金鸡牛肉馆

[Taste] Classic taste, good [Environment] Fortunately [Service] Good

A good local restaurant in Mangshi, actually waited for a while for a seat. Several local specialties are good, the taste of Saqi is more unique, the hand-caught rice is also the first time to eat, bubble Luda is a dessert, it is worth a try.

Top 13 Yunnan Cuisine Restaurants

Mangshi|Really delicious! ! ! #The authentic food in the trip If you want to go to a small place, eat and drink, and you can feel the Southeast Asian style, Mangshi is really suitable to go! And we played in Mangshi for 3 days, and there was basically no thunder to eat, really can rush! 1 Luo Ji secret skewers: In the Banaxi Food City, the most popular business. We went to Mangshi to eat three barbecues. Luo Ji, no elephant stew, and the young man. In contrast, Luo Ji roasted the most fragrant, and Luo Ji&#39;s water, quack fragrant! 2. Natural live crab: The ingredients are very fresh, all are Myanmar blue crabs, 78/kg, we ordered spicy, crab yellow super, the whole crab shell is full of cream, a whole satisfaction. There is also a Ruili live crab, the business is also very good, we have been in line for almost an hour, their home is sauce fragrant, salty taste with a little spicy. Personally feel that the natural taste is more suitable for the taste of our Sichuanese. 3. Xiaofang cold drinks are also in the Banaxi Food City. The first time I tried to soak Luda, it was really amazing. The butter juice and chicken feet were very good. 4. Rotten road early: 10r a bowl of beef rice noodles, + 20 portions are super enough, the taste is also very good, there are 10 kinds of seasonings on the small material table next to it can be added by yourself, their family is very popular, go late to line up. 5. Manulife Market in Manulife is said to be the largest farmer&#39;s market in the local area. I am a shoppingaholic and bought a lot of Southeast Asian snacks and mailed them back to Chengdu. But I asked about the price of fruit, I think Dali is cheaper. In addition, Unity Street and Bodhi Street can be strolled, and the road is full of coconut trees, full of Southeast Asian wind. The Shwedagon Pagoda is very beautiful at night. It should be very good to shoot in the evening. You can also go to the Baiyun shampoo house to feel the head massage. In general, Mangshi is not big, it is recommended to play 2-3 days is enough, and the traffic is very convenient to ride a small eDonkey. #Come with me to explore the store#Mangshi#Mangshi Tourism#Mangshi Food#Gourmet#Gourmet Sharing#Mangshi Tourism Guide#Yunnan #Yunnan Tourism Guide#Yunnan Dehong Mangshi#Dehong Mangshi#Dehong Food#Lushi Manulife Comprehensive Market#Where to go during summer vacation #Good place to travel #Really fragrant snacks collection #When Local specialty snacks #Play Outdoors #Where to go on weekends

This restaurant has two stores in Dehong, and today I went to Jinta Garden. After entering the door, I found that the yard was large and there were a lot of tables. I heard that the amount of dishes is not small, and I didn&#39;t dare to order a lot of dishes. The taste is not bad, that is, the speed of serving is not very fast.

The net red coffee shop in Mangshi, the architectural style is very original, is a small building in ruins. Although Yunnan produces coffee, the coffee industry in Mangshi has developed well. This is a more stylish and professional coffee shop in Mangshi.

跟好吃的牛肉馆店呀！真的是不虚此行了，本来这一天下来就没吃什么，饿了一天的肚子了，还好晚上找到了这个地方，评价挺高的，确实值得来！

芒市华侨农场保山金鸡牛肉馆是当地非常著名的一道美食。顾名思义，保山铜锅火瓢牛肉的精髓就在于铜锅火瓢，保山铜锅火瓢牛肉使用的铜锅当地又称为&ldquo;铜瓢&rdquo;，这些铜锅都是使用铜制纯手打的，每一个锅打制的时间都需要将近一个礼拜的时间。除此之外，保山铜锅火瓢牛肉还需要使用土灶炭火来煮制，通红的炭火上面驾着铜锅，铜锅里面乘着火辣辣的牛肉，真乃一绝。

Mangshi Overseas Chinese Farm Baoshan Jinji Beef Restaurant is a very famous local cuisine. As the name implies, the essence of Baoshan copper pot hot yak beef is in the copper pot hot yak beef, Baoshan copper pot hot yak beef using the copper pot local also known as &quot;copper yak&quot;, these copper pots are made by copper pure hand, each pot takes nearly a week to make. In addition, Baoshan copper pot hot yak beef also needs to use earth stove charcoal fire to cook, red charcoal fire on the top of the copper pot, copper pot inside the hot beef, really is a must.

【口味】牛肉有几种吃法，味道不错【环境】干净卫生【服务】态度好

[Taste] There are several ways to eat beef, it tastes good [Environment] Clean and hygienic [Service] Good attitude

走走停停是一种闲适，丟丟拣拣是一种优雅，忘忘忆忆是一种豁达。

Stop and stop is a leisure, throw and pick is a kind of grace, forget to forget to remember is a kind of open-minded.

保山金鸡牛肉馆

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