In the cooked rice noodles, add special sour sauce, plus sandworm dry, fish cake, small salted fish, salmon silk, beef dried and other ingredients, sprinkle with coriander, stew, stir all kinds of fresh ingredients together, simmer a mouthful...

Xiang ShuiYuan (Jin Zhou)

#Spring is here 📍 When the wine pickup barbecue Jinyuan CBD store opened, I queued with my friends for two hours and didn&#39;t eat it [Yunbei] This time I specially chose to check in on weekdays, and finally went to dinner smoothly [Heyha] The price/performance ratio is really high. The total cost of three girls is less than 200 💰 Beef grains and the sausages in Figure 2 are very worthwhile. I have to order ～ fried rice is also the kind of grain I love. ～ Satisfy 🥰#Going out with friends to Sahuaner#Travel time stolen by the epidemic#Taste authentic time-honored#Local specialty snacks

After sightseeing in Genting, I found this Guangxi specialty restaurant in the building next to it, so I will try it. The environment is very good, dinner and dating are suitable, the waiters are also enthusiastic, and the feeling is very good. Taste the most rich Guangxi characteristics of the old friend fish and knife duck, taste good, a person eats all, old friend fish even the side dishes are not left, knife duck if it is more crispy will be better. A piece of eggplant with pepper comes up and mash it first, it tastes very refreshing. There are fewer types of wine, and it would be better if some local specialties were added.

Nanning&#39;s old-fashioned raw squeezed powder has no need to say, but even the surrounding area is so delicious! That&#39;s called irritating. The mung bean meat I ordered, the glutinous rice is delicious, the mung beans are delicious, the fat meat is delicious! The most important thing is the right size! Slowly fullness is called happiness.

The service here is not bad, the order is OK, compared to the cafe next to it, there are not so many people here, about ten minutes can be taken, and the bread here is still very delicious.

There are a lot of people and you need to wait for a seat. I tried Guangxi cuisine. Although it is not the most authentic practice, it tastes good. I like the ice the most. The peanut tastes like peanut butter sugar. The red beans are very sweet.

在煮熟的米粉中，添加特制酸味腌酱，再加上沙虫干、鱼饼、小咸鱼、鱿鱼丝、牛肉干等配料，撒上香菜、韭菜，将各式鲜味配料一起搅拌均匀，嗦上一口&hellip;

火锅味道很不错，价格实惠，招牌牛油锅底是比较香的，毕竟有动物油，但是个人还是喜欢清油火锅，口感清淡一些，涮菜干净量多，推荐番茄锅底

The hot pot tastes very good, the price is affordable, the bottom of the signature butter pot is more fragrant, after all, there is animal oil, but I still like the oil hot pot, the taste is lighter, the leeks are clean and the amount is large, the tomato pot is recommended.

在金州路金旺角二楼，它共有三家分店哦，它们的生意一直都是如此好，去晚了都是要等上一，二个钟是正常的，虽说是这样，在我们等排队的时间里，有茶喝，有点心吃，不至于让人饿着。这个地方常去，有点服务还是不会少的---围裙，不过上菜速度较慢。味道还是不错的，没变，牛百叶挺不错的，我们吃完了再点，服务员忘了就没再上了。店家不错，还有孩子的等候玩耍的区域，而配料台上现在还配上了免费的甜点，挺不错的哦。

On the second floor of Jinwangjiao, Jinzhou Road, it has three branches. Their business has always been so good. They have to wait for one or two hours when they are late. It is normal. Although it is so, we wait for the queue. There is tea to drink, a snack to eat, not to make people hungry. This place often goes, a little service is still not less - apron, but the speed of serving is slow. The taste is good, no change, the cow blinds are quite good, we have eaten and then ordered, the waiter forgot to go up again. The store is good, there is a waiting area for children to play, and the ingredients table is now equipped with free desserts, which is very good.

乡水源在南宁有三家，桃源路和东葛路都吃过，这次来这里品尝一翻。感觉金州店环境要好一点。一上来就坐服务员就帮把包盖起来，点菜时候态度也很好。它家调料是自助的，也有几样自助水果。由于中午去的，人倒是不多。最喜欢吃他家的辣锅，觉得很鲜美鲜美。有的菜能点小份，两个人的话也足够，可以多吃几样菜。鸭血在辣锅煮过后很鲜美，很嫩。白萝卜也开心。羊肉卷不错，应该是真牛肉。金桔汁很高兴，颜色非常出色。期间勺子掉在锅里，服务员主动给换掉，好评。开车去拿停车卡可以换5元停车票。

There are three township water sources in Nanning. Taoyuan Road and Dongge Road have been eaten. This time I came here to taste it. I feel that the Jinzhou store environment is better. As soon as I came up, the waiter helped to cover the bag. The attitude was also very good when I ordered. Its home seasoning is self-service, and there are also a few self-service fruits. Because I went at noon, there were not many people. I like to eat his spicy pot the most, and I feel very delicious. Some dishes can be ordered for a small portion, and two people are enough to eat a few more dishes. Duck blood is delicious and tender after cooking in a spicy pot. White radishes are also happy. The lamb roll is good, it should be real beef. The kumquat juice is very happy and the color is very good. During the period, the spoon fell in the pot, and the waiter took the initiative to change it, which was praised. Driving to get the parking card can change the parking ticket for 5 yuan.

在水晶城附近，店面显得拥挤，点了鸳鸯锅底，毛肚，肥牛不错，服务态度一般。

Near Crystal City, the storefront seems crowded, ordering the bottom of the pot, hairy belly, fat cow is good, service attitude is average.

重庆特色味道的火锅，味道特别好，量也很足，价格也很实惠。

Chongqing&#39;s special hot pot tastes particularly good, the amount is also very good, and the price is very affordable.

重庆乡水源火锅(金洲店)，南宁老牌的火锅，口碑那是没话说，偶然发现乡水源的服务越来越向传海底捞靠拢。点了三味锅底（麻辣、番茄、菌汤），锅底还不错。点了一半肉菜一半素菜，其中双椒牛肉让人感到惊喜，牛肉很嫩青红辣椒一起躺着吃味道很棒，不会太辣。特级羊肉卷也是没得说，墨鱼滑很好吃，口感也很弹牙。龙虾丸一般般，素菜都差不多的味道，环境干净整洁，服务态度很好，并且调料台的配料很多。人均80，就酱。

Chongqing Township Water Source Hot Pot (Jinzhou Store), Nanning&#39;s old hot pot, word of mouth is nothing to say, accidentally found that the service of the township water source is getting closer to Haidilao. I ordered the bottom of the three-flavored pot (spicy, tomato, fungus soup), and the bottom of the pot was not bad. I ordered half of the meat dishes and half of the vegetarian dishes. Among them, the double-pepper beef was a surprise. The beef was very tender and green and red peppers were great to lie down and eat together, not too spicy. The special mutton rolls also have nothing to say, the ink fish is slippery and delicious, and the taste is also very elastic. Lobster balls are generally the same, vegetarian dishes are similar, the environment is clean and tidy, the service attitude is very good, and there are many ingredients in the seasoning table. 80 per capita, just sauce.

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