A popular Korean restaurant in New York, this one is famous for tofu soup, personally feel that the taste is very authentic. The waiter will beat the eggs into the tofu soup on the spot. The charm of Korean food is that the side dishes are rich and bursting before the meal!

Trip Gourmet Awards 2023

BCD Tofu House

Come to New York to eat the steak of Waffle Port. It is famous locally and the price is a bit expensive, but their family is very big. The next steak for two people is enough. Then order some side dishes. The steak is five-point cooked and tastes good.

Trip Gourmet Awards

This Atomix, is a restaurant located in the center of New York. This restaurant is very popular and famous. It is highly recommended that you can go to pull the grass once and the price is moderate!

Top 40 Fine Dining 

Their storefront is as exquisite as the store name, modern and full of spiral stairs, hidden in the hotel, there will be a Michelin sign at the door, it is very eye-catching, the bar at the entrance is also very special, their front dish impression is not very good, summer eat cold feeling ✨ Gazpacho ✨ Classic cold soup, I feel that as an Asian stomach is not very used to this classic Spanish cold soup, come to a mouthful in the hot summer, feel full of ice, and can open the appetite, but if it feels hot, it will taste more fragrant. A perfect pre-food. The spicy tomato is broken at the entrance of this small bread and salad. A refreshing summer ✨ Tagliata ✨✨ Gamberetto ✨ The fixed match of the restaurant week must have steak and salmon. It is still a small staple food series with an elegant plate. But the exquisite display is extremely high. At that time, I finished eating with my friends to praise their salmon sauce and side dishes. The taste was rich in a lot of desserts in the Italian restaurant. It always made people look forward to an exquisite and delicious dessert. To draw a sweet and happy ending to the food.

Opened in 1885, Keens Steakhouse is a New York time-honored bullhouse. It is also the oldest bullhouse in New York. Located in Manhattan, New York City. Business hours Weekday 11:45-22:30, Saturday 17:00-22:30, Sunday 17:00-21:30 This store was originally a pipe shop, and there were many pipes hanging in it. The design of the store is mainly in the old American wooden style. The dry cooked steak here is the most famous. This time we ordered a T-bone beef stew (one side is sirloin Xi cold, the other side is tenderloin Phillips) that has been treated in a dry cooked way. 2 people eat just right, maybe a little more. When you come to this store, you must try porterhouse burdock. celebrities have been here to enjoy including Mi Gao Jison, John F. Kennedy former US president and so on. In fact, in addition to beef, the lamb stew here is more famous, the meat is smooth and gravy is more, it is also a good choice. In addition to meat, the fried spinach here is also good. If you can&#39;t finish eating, the clerk will also ask if you want to pack it back to eat. In the United States, it should be the first time you are asked if you want to pack it. It is very careful. I called Affogato Afjiado for dessert, and I ate just right for one person. In general, the satisfaction is quite high. The overall service such as clerks is also high. It is recommended to make an appointment to ensure that there are seats.

Very good Korean restaurant, just on 31st Street. There is always a long queue at the door, you have to go in and leave the phone name and wait a while. Fried chicken and pork are simply delicious. It was already 12 o&#39;clock in the middle of the night, and I still couldn&#39;t resist the temptation to eat a bunch. Fruit bartenders are also good, don&#39;t forget to bring your passport.

When I came to visit Koreatown, I accidentally found a barbecue restaurant. I went there because I felt more spacious. After eating, I felt that it was not bad. The price was not expensive. The package ordered by two people was about 500 yuan, which was still very delicious.

纽约人气很旺的一家韩餐店，这家以豆腐汤出名，个人觉得味道很正宗哦。服务生会现场把鸡蛋打到豆腐汤里面的。韩餐的魅力在于餐前小菜丰富到爆！

No wonder this place is always packed. Food is very good and filling. We ordered various types on soontofu and were we stuffed! Also got the seafood pancake and it was superb. Paired w shoju and that rounded up the meal. Price just right for the amount of food.

纽约曼哈顿Korean Town不可错过的韩料BCD是KT最火爆的韩国料理店 去的时候排了一个小时队才吃上经典豆腐汤是本店招牌 一定要点！汤很浓稠 料足 咸淡刚好 超级好喝 拌饭一般 铁板牛仔骨也是必点的哈 入味 建议四五点去比较少人 人均40刀BCD附近有一家吃炸鸡的小店 距离100m 里面有玲琅满目的紫菜包饭 拌饭 各种味道的炸鸡正对BCD往右走 过个马路就是姜虎东.他家的调味牛肉我很喜欢吃 四个人点了一个Combo.调味牛肉加了蜂蜜有点微焦的口感 外脆里嫩 至今还对那个味道念念不忘 跟国内的姜虎东很不一样

The Korean BCD that cannot be missed in Korea Town, Manhattan, New York is KT&#39;s hottest Korean restaurant. It took an hour to queue up to eat the classic tofu soup. It is our signature. Be sure to order! The soup is very thick, the ingredients are enough, the salty light is just super delicious, the bibimbap is generally the iron cowboy bone is also a must-order, it is recommended to go to four or five o&#39;clock to have less people, 40 knives per capita, there is a small shop near the BCD, 100m away, there is a dazzling seaweed rice, bibimbap, all kinds of flavors of fried rice. The chicken is facing the BCD and goes right across the road is Jiang Hudong. I like to eat his seasoned beef. Four people ordered a Combo. Seasoned beef with honey is a little bit burnt. The taste is crispy and tender. I still remember the taste. It is very different from the domestic Jiang Hudong.

有空就到这里溜达溜达，是个不错的选择！

Walking here when you have time is a good choice!

周五晚上来BCD Tofu House，超多人等位的，毕竟是在韩国城里，人太多了。我们两个人等了半个多小时才等到。进门找到登记的Host告诉他你的名字和人数。来BDC必吃的就是豆腐煲了，份量足又好吃，前菜送的鸡蛋是生鸡蛋，等上了豆腐煲再把蛋打进去。石锅拌饭也很好吃。我们点的牛肉倒是一般，可能是因为不辣吧。服务生是一个大妈，英语真的是不大好，不过基本的需求她还是能听懂的。

Come to BCD Tofu House on Friday night, there are many people waiting, after all, there are too many people in South Korea. The two of us waited for more than half an hour before waiting. Enter the door to find the registered Host to tell him your name and number. The tofu that BDC must eat is tofu, the portion is sufficient and delicious, the eggs sent by the pre-vegetable are raw eggs, and the eggs are beaten in when the tofu is served. The stone pot bibimbap is also delicious. The beef we ordered is average, probably because it is not spicy. The waiter is an aunt, English is really not very good, but she can still understand the basic needs.

曼哈頓中城32街是有名的韓國城韓食餐廳林立韓國超市裏雜貨齊全 應有盡有BCD 是北昌洞的音譯除了鐵板烤肉各種嫩豆腐煲也吸引大批饕客前來造訪當日因為搶在午餐餐期之前排隊很快就坐定了午餐的價格很合理豆腐煲12美元烤肉套餐17美元點過餐後六碟小菜即刻上桌雖然只是簡單的豆芽  豆腐海帶芽 辣蘿蔔泡菜 土豆色拉每一樣卻都很入味吃光了還可續碟呢小辣蘑菇豆腐煲上桌之前服務生送上一尾熱騰騰的香煎黃魚說是餐廳贈送的搭配著六小碟微辣的豆腐煲和香糯的白飯真是絕配啊結帳時年青貌美的女服務生又端上一碗奉送的韓式酒釀飲由一頓豐盛的午餐看到了朝鮮人經營的執著買一送一堆不是傻瓜的理念人龍排到對街的紅火生意證明了誰才是天生贏家！

Midtown 32nd Street in Manhattan is a famous Korean city Korean food restaurant. There are many Korean supermarkets. The groceries are complete. BCD is the translation of Beichangdong. In addition to the iron barbecue, all kinds of tender tofu. It also attracted a large number of customers to visit the day because they queued up before the lunch period and quickly sat down for lunch. The price of the meal is very reasonable. Tofu~12 dollars barbecue set meal for 17 dollars. After ordering the meal, six dishes of side dishes are immediately served. Although it is only simple bean sprouts, tofu kelp sprouts, spicy radish pickles, potato salad, everything is delicious. You can continue the dish. Small spicy mushroom tofu~ waitress before serving. A hot fried yellow croaker is said to be a gift from the restaurant with six small dishes of spicy tofu and aromatic white rice. It is a perfect match. At the checkout, the young and beautiful waitress served a bowl of Korean wine. A hearty lunch saw the Koreans running the business. Buying a bunch of not stupid ideas people line up to the street red business prove who is a natural winner!

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