This place is an amazing find. I could eat there several nights a week it&#39;s that good. We started with the Mazettim with the homemade focaccia. We couldn&#39;t stop eating the bread! Then the Moroccan cigars, amazing! Then the Lamb Terra-cotta. I can&#39;t even begin to tell you how good it waster waiter was also amazing. Englishman whose cousin was Brian May. He had great stories. I&#39;ll be fast. Go there! You will love it! Believe me I don&#39;t hand out compliments lightly! Cheers

Bustan NYC

Cheese bread was so eager, we ordered bacon and tuna as appetizers, we talked about it, she was very nice. Highly recommend this restaurant!

Every time I go to Central Park to play, I will always unlock a new surprise 🍃 A beautiful small fresh INS style Italian restaurant in the Upper West District is surrounded by flowers. It is too romantic and suitable for meeting Xiaojimei to come to Brunch early to get up happy - the tone of the Italian small garden in the restaurant, The corners of the flowers and plants are full of flowers and candlesticks. The vines outside the restaurant surround the outdoor Tiffany blue color scheme. The pure white tone of the room is matched with the eyes of flowers and green plants. The retro mirror and the lighting ceremony of the spring day are full. After enjoying the flowers, come to the dinner. As the hand-painted small blackboard slogan outside the restaurant said Congratulations, you make it out of bed Take advantage of the sun and see the flowers bloom again. Unlock the restaurant with a spring atmosphere.

We went here for a late lunch on a Wednesday, and it was packed with young people, old people, families, couples, people on their own, etc. Lots of people having lunch and a glass of wine. The restaurant has 18 seats at a U shaped bar and another 20 seats at tables. It takes a while for the food to come, but when it does, it is worth the wait. We had paninis, which were large and really excellent, but there are also a lot of other choices...pastas, salads, octopus, etc... all of which looked very good. We have had dinner here as well, and it was equally good.

My business colleague who lives around the corner took me here today for lunch and it was 5-star. Fantastic (!) food. Get the Mazetta with the peppered feta and hummus. The bread is to die for. Next time I am in NYC, I will go out of my way to eat there again.

Here on Friday night with friends who have been here on a number of occasions. Excellent excellent - friends had the Dorado - loved it - we had salmon and chicken - prepared beautifully - We ordered two appetizers: Roasted Cauliflower (ask for labana on the side) and a trio of Spicy feta, babagaush and humus. The bread is AMAZING.....served hot....service was superb - very attentive - we probably could have cut back on one appetizer so we would have ordered the lamb terracotta - next time. Without drinks and dessert, per person (tax and gratuity) was about $50. We will be back...we want to try the desserts!!!!

Bustan NYC

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