Check out Michael White's newest restaurant Marea in Central Park. Serving up the iconic fusilli with red wine-braised octopus and bone marrow. It's a must have in New York.
Crudo tasting (pictured) is unreal... then get some good pasta or seafood
Will cost you a months' rent or mortgage payment but worth every penny. Michael White is a master with pasta.
Don't skip dessert. The budino al limone was as good as the pasta. (Plus it really looks like pasta!)
The Scallops are Divine! Served with roasted peaches and chanterelle mushrooms. Exquisite!
Great food: Fusili, Octopus, Lobster....While service can be improved a lot.
You should Sea Urchin. This is the best. Don't forget'
The bone marrow & octopus fusilli was so good..
Always end with their seasonal panna cotta.
A full serving of the strozzapreti runs $33, but it comes with all the fixings: fresh lumps of jumbo crab and sea urchin, tossed in a delicate sauce and sprinkled with basil.