Before entering the store, you can see a large window with a variety of meats, Italian ham, cooked steaks in various parts, and sheep. Open the door and come with a buttery meat smell. Friends who don’t like the smell of meat must book a seat or they will be arranged. The location of the counter feels the "smelling" of meat at close range 1⃣️ Italian ham. The front dish ham is very, very thin. There is a unique atmosphere of raw ham. It smells very good. The mouth is full of salty fragrance of smoked finished products. It is eaten white and not eaten. It is so delicious. So it turned out that four points and more than zero five points gave it free 2⃣️ Garlic fried beef heart beef heart does not have the taste I imagined. I thought it was a Q pop like a pig heart and a chicken heart. I didn’t eat a bite of the garlic. I didn’t have any seasoning. So I have to pick him up to provide it. The yogurt will be a little delicious together. In short, the price of 16 pounds is not very recommended. 3⃣️ The main course is seven weeks cooked T-bone steak with cream spinach and hand-cut chips. We ordered seven weeks cooked T-bone steak because you can eat Sharon and Phil at the same time. I don't like cooked beef. Everyone in the row, don't order cooked rib eyes and T bones. You can consider that Phillip has only two to three weeks of ripening time, so the beef taste is not particularly heavy. He will go down with a knife and 700g bone beef. So if you want to eat steak, please travel with you or bring a boy who can pay for it. What we want is medium rare The whole steak is very, very delicious. How delicious is it? My copyboy who loves to force the whole process of eating without communication and delicious to shake his head. Feili's taste is particularly tender. You can spread it with your tongue and upper jaw. The mouth is full of beef. The aroma and Phillips has no grease and it won't be too greasy. I can eat it for a day. The Sharon next to it is also very colorful. The ordinary Sharon is very difficult to chew because of the beef tendons, but this is completely absent. It’s so bad. The seasoning of beef is the simplest salt. And pepper, the whole highlight the fresh fragrance of beef is so delicious that it is so delicious that there are many fairies around me behind the little home. Although it has no seasoning and garlic, it is not eaten at all. It is worthy of criticism, but it just can solve the cow. The greasy chips are simply too delicious. The inside is soft and the outside is crispy. I want to give it the best partner for beef. I highly recommend it.

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