Service is very thoughtful, always committed to providing customers with a comfortable experience, the price is also very suitable, this hotel is absolutely value for money, Paris is difficult to find such a good place.

Baffo

Michelin chef masterpiece ‼️20, rue Saint-Martin 75004 Paris The decoration still maintains the French style of the year. The beef head meat is a classic French meal, and many people are not used to it. Haha [laughing] [laughing] But I have to say that other dishes are quite satisfactory. [good][good][good]

Trip Gourmet Awards

The earliest inn in Paris is loaded with historical relics. It was built in 1407 and was mainly used to take in the poor. The owner was very calf-bodden. After accidentally getting a medieval Jewish secret book, he studied alchemy and successfully made lead into gold three times. With my own wealth, I built 14 hospitals, three chapels, seven cathedrals and several houses. The facade has been renovated in the 19th century, and the Latin on the wall seems to leave a mysterious backdrop for time. I love this historical cultural background. Love culture, so Paris is unique.

Great food, super friendly staff!!  Fair prices. Tip: Don&#39;t be to early . We arrived at 19:15 and there was only one couple there. 2 hours later 2 other couples came in.  But we enjoyed it very very much!

This coli cake is delicious. It has an ice cream taste better. The ice cream milk tastes very good. The egg ratio of the cake is very high. There is also a cheese mushroom flavor of coli cake.

A hot pot, and it was served with a bubble doll dish. 🥗 Tofu mushrooms, golden needle mushrooms and full of fat cows.🐂 The bottom of the soup is slightly sweet. The bottom of the sushi pot is slightly sweet. When I come up, the boss asked if I want raw eggs.🧐 I watched a lot of Japanese food. Of course, I have to try it. Try Liao! As expected, after the sweet fat cow was wrapped in egg liquid, the texture of the meat was wrapped, the taste was very tender and smooth, and almost no need to chew 😍 It&rsquo;s too good. After a while, the fat cow was clipped by everyone. I like tofu the rest of the side dishes in hhh! Sucked up the soup base, QQ bullet, no inferior to fat cows

My bf and I went during the Fork festival for the promotion, the service was really top notch. Server was very patient and polite with us. Flammekueche was so good that we ordered one more to share! Overall very pleasant experience. Very affordable Alsace wine too, if sweet wine is your jam

服务很周到，总是致力于为顾客提供舒适的体验，价格也很适合，这家酒店绝对物有所值，巴黎很难找到这么一个好地方。

We had a nice evening at this rather unique and quirky Italian. The food is interesting and the chef tries hard to create unusual dishes with a twist. The execution of the dishes, however, is weak with flavours that don&rsquo;t quite make a taste impact. The presentation of the dishes is quite plain and unadorned and the prices rather startlingly high for what is presented. Overall this is a nice place to eat but, For me anyway, disappointing.

Do not sleep in on this place. This place has an incredible flavor profile and is better than most of the starred restaurants in Paris. Run, do not walk.

Wonderful little restaurant! The food was exceptionally good! Worthy of Michelin star. Amazing service! Will definitely come back next time we&rsquo;re in Paris.

Wanted something small, different and as we&#39;re not fans of traditional French food, we opted for this little Italian. Food was amazing and the wine even better! And thanks to the waiting staff for help in picking out the perfect wine!

This little Italian restaurant was excellent.  The servers were very responsive and engaging.  The food was amazing!

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