A nostalgic restaurant that focuses on the 1950s and 1960s of the last century. The layout of the restaurant is extremely distinctive, and it is full of old objects and decorations of that era. It should be collected in various places, the dishes are generally the same, mainly to eat an atmosphere.

Bossa Nova Beach Cafe & Guest House

The most cost-effective is to order sashimi, it is quite thick, the price is quite cheap, but other general, especially sea urchin, so disappointed ... also ordered a green vegetable and fried rice, the checkout is 700 Taiwan dollars. very good!

West Coast&#39;s raw fish [heart] full of fresh sashimi is only 80rmb [Altman] [Altman] [Altman] Cheap and big bowl... oysters as big as palms and oyster urine shrimp ～ After eating, I returned to Kenting Street and had another meal... I went back to Shenzhen and lost weight &rarr;_&rarr; ​

Very good store, a western restaurant, it should be a chain store. The waiters inside are very good and the polite service is in place. The dishes inside taste very good, that is, the price is a bit more expensive. .

The local old brand is very suitable for breakfast. The signature black tea milk inside tastes very good. The black tea smell is very strong, and the black tea milk inside has toast suitable for breakfast shops, buns and omelets.

Penglai Bay cheap seafood restaurant, the store here is not big, the layout is simple, clean and tidy. The boss is particularly enthusiastic, talkative and kind. The store has a lot of weight, delicious sashimi; the meat is full, the taste of sweet sand tea crab feet; Q tender bullets of flower branch balls; The taste is crispy and crisp; there are Sichuan hot shrimp, salted egg yolk soft silk and fish egg salad... Every food can give the tip of the tongue a taste of the sea. As for the drink, it is recommended to make cold tea in the store.

There are many seafood shops. This is one of them, and there are crowded people. Seafood is placed on the surface, what you want to eat directly, the taste is OK, fresher, and the price is not expensive. .

一家主打上世纪五六十年代的怀旧餐厅，餐厅的布置极其有特色，里面都是那个年代的老物件和装修。应该都是各个地方收集来的，菜品一般般，主要是吃个气氛。

非常不错的店，是家西餐厅，应该是连锁店。里面的服务员都很好，礼貌服务也很到位。里面的菜品味道都很好，就是价格偏贵一点。。

非常不错的店，是家南洋餐厅，里面的服务员都很好，礼貌服务也很到位。里面的菜品味道都很好，就是价格偏贵一点。非常不错的店，是家南洋餐厅，里面的服务员都很好，礼貌服务也很到位。里面的菜品味道都很好，就是价格偏贵一点。

Very good store, is a Nanyang restaurant, the waiters inside are very good, the polite service is also in place. The dishes inside taste very good, that is, the price is a bit more expensive. Very good store, is a Nanyang restaurant, the waiters inside are very good, the polite service is also in place. The dishes inside taste very good, that is, the price is a bit more expensive.

【概述】晚上接近9点才在南湾沙滩觅食，很多餐厅都已经准备9点打烊，唯独它还在营业，老板说他们营业时间从10：00-22:00，于是我用1个小时的时间吃完我的晚餐。餐厅非常棒，从装修到食物，很可惜我来得晚，没有能好好享受。我是靠台湾的&rdquo;爱评APP&ldquo;（类似中国大众点评），找到这家南湾的高评分餐厅，这个APP超级好用，而且评价相当靠谱，推荐大家可以用用看。餐厅装修是东南亚风情，主厨是来台湾并与台湾女生结婚留下来的老外，餐厅经营的是无国界料理【环境】餐厅装修是东南亚风情，很多东南亚特色工艺品，将餐厅打造得很有度假风情，而且看得出店主品味很不错。餐厅位置宽敞，坐得很舒服。【菜品和口味】餐厅提供无国界料理，有咖喱、亚洲菜、法国菜、西式简餐等。餐厅分量挺大的，，烟熏三文鱼+面包，三味鱼厚切，很肥美，配上腌制小橄榄，酸酸咸咸，很开胃。西班牙海鲜烩饭，用的是台湾当地海鲜，但是打造出异国风情料理，很不错。口味挺浓，比较浓番茄汁味道。虾酱通菜，都选用通菜的杆，和东南亚吃到的风味一样。薯条当晚没有吃，因为其他菜分类太大了，这个是打包走的，店主很用心用纸盒打包还另外配番茄酱，很周到。【价格】薯条80台币，虾酱通菜150台币，烟熏三文鱼+面包280台币，西班牙海鲜烩饭350台币，台湾有档次的餐厅都要加收10%服务费，最后结账不到1000台币，相当于约200人民币2个人。【服务】因为是晚上9点到餐厅，餐厅只有我们一桌吃饭的，其他人都是来喝饮料聊天的，所以上菜速度超级快速。对于饥肠辘辘的我们，最好不过了。分量太大，薯条没有动过最后打包，店家还亲自打包，包装得很好，另外打包番茄酱，很周到。

[Overview] I was looking for food on Nanwan Beach at close to 9 o&#39;clock in the evening. Many restaurants had already prepared to close at 9 o&#39;clock, but it was still open. The boss said that they were open from 10：00-22:00, so I used an hour to finish my dinner. The restaurant is great, from the decoration to the food, it is a pity that I came late and didn&#39;t enjoy it. I rely on Taiwan&#39;s &quot;Love Review APP&quot; (similar to China&#39;s public comment), found this high-rated restaurant in Nanwan, this APP is super easy to use, and the evaluation is quite reliable, I recommend everyone to use it. The restaurant decoration is Southeast Asian style, the chef is coming to Taiwan and marrying Taiwanese girls to stay Foreigners, the restaurant operates borderless cuisine [Environment] The restaurant decoration is Southeast Asian style, many Southeast Asian specialty crafts, the restaurant is built very holiday style, and the owner&#39;s taste is very good. The restaurant is spacious and comfortable to sit. [Dishes and tastes] The restaurant offers borderless cuisine, including curry, Asian cuisine, French cuisine, Western-style light meals. The restaurant is quite large, smoked salmon + bread, three-flavored fish thick cut, very fat, with pickled small olives, sour and salty, very appetizing. Spanish seafood stew rice is used in Taiwan&#39;s local seafood, but it creates an exotic cuisine, which is very good. The taste is quite strong and the taste of tomato juice is relatively strong. The shrimp sauce is full of vegetables, and the sticks are used to eat the same flavor as Southeast Asia. The chips were not eaten that night, because the other dishes were too big, this was packaged, the owner was very careful to pack the carton and also with ketchup, very thoughtful. [Price] 80 Taiwan dollars for chips, 150 Taiwan dollars for shrimp sauce, smoked salmon + bread 280 Taiwan dollars, 350 Taiwan dollars for Spanish seafood rice, Taiwan&#39;s high-grade restaurants have to charge 10% service fee, and the final checkout is less than 1000 Taiwan dollars, which is equivalent to about 200 RMB for 2 people. [Service] Because it was 9 pm to the restaurant, the restaurant only had one table for dinner, and everyone else came to drink and chat. So the serving speed is super fast. For us who are hungry, it is best. The weight is too big, the chips have not been moved and finally packaged, the store also packaged it in person, packaged very well, and packaged ketchup, very thoughtful.

被店外的餐牌吸引进去的，服务员很热情，店内氛围情调不错，食物虽是大众，但是最好吃的是那里的酱料，都是自家的独有产品，蘑菇意面很浓稠，多吃有点腻，咖喱饭好吃，不太辣，饭后甜品很惊艳，甜度刚好，而且吃完刚好饱。

I was attracted by the meal brand outside the store. The waiter was very enthusiastic. The atmosphere in the store was good. Although the food was popular, the best thing was the sauce there. They were all unique products. The mushroom pasta was very thick and it was a bit greasy to eat. The curry rice was delicious and not too spicy. The desserts after the meal were amazing. Sweetness is just right, and it&#39;s just full.

早上在南湾沙滩玩，中午就过马路对面吃饭。这一家环境挺好的，里面风格很文艺。服务态度很好，还有小孩餐具。有个厨师看样子感觉是外国人。在垦丁价钱算比较贵了，不过味道还可以，点了几个菜除了凯撒沙拉偏酸其他都挺好。

Play at Nanwan Beach in the morning and eat across the road at noon. This environment is very good, the style inside is very literary. Service attitude is very good, there are children&#39;s tableware. There is a chef who looks like a foreigner. The price in Kenting is more expensive, but the taste is OK, I ordered a few dishes except for Caesar salad, which is very acidic.

靠近海边，晚上就他营业着，里面的西式菜做的都不错，最好吃的是凉拌鸡肉，是特色，有时候还贵售罄，西班牙海鲜饭感觉比西班牙做的好吃。

Close to the beach, he is open at night, the Western dishes inside are good, the best is cold chicken, is a specialty, sometimes expensive, Spanish paella feels better than Spanish.

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