Located in the Old Town Square, easy to find. The decoration is ancient on the outside and modern on the inside. Because of the recommendation of the hotel staff, it can be considered admiringly. Although arriving after 1 o'clock, it should be lunch time for nearby office workers, so I can only sit down at the BAR platform, which is slightly crowded. The English menu does not include a lunch menu, and the waiter did not introduce it. But seeing that the surrounding office workers are all around, it must be good quality and low price. Because the sitting was really cramped, I ordered a goulash casually. The portion was generous, all beef, and it was quite affordable. But the taste is really not flattering, except salty or salty. But seeing the restaurant's business is very good, other dishes should taste good.
It seems that people in the Czech Republic really like to eat lamb. Basically every restaurant will order lamb. They ordered a lamb shank, which brought a lot of meat and the stew was very tender. And there is no strange smell of sheep. The vegetables are very refreshing.