I came to sit by the window early, the balcony view is good, the flower chicken ceremony is full, the Dongpo meat intersection is instant, the drunk shrimp is very fresh, the Songsong fish is generally, I personally like the fish round, the lychee meat is also good, the family is very satisfied

Trip Gourmet Awards 2023

HANGZHOU RESEAURANT

The location is upstairs in the famous lakeside street, and the decoration is luxurious and there are marble walls everywhere. BYREDO hand sanitizer and hand cream for the bathroom. The overall atmosphere is very suitable for reception by the West Lake. The dishes are exquisite, the materials are excellent, and the heavy dishes are rarely more suitable for the taste of Hangzhou people. The last meal is the finishing touch of the whole table, soft and salty with ham. It is recommended to try it in Hangzhou. #Food Xunweiguan

Trip Gourmet Awards

Top 37 Fine Dining 

The Grand Hyatt Hangzhou by the West Lake has always liked it, and I have heard about the hotel&#39;s Qingxuan Italian restaurant. At noon this autumn, I finally punched in this restaurant. The layout of the restaurant is simple and generous. I like the 270-degree floor-to-ceiling windows. It also comes with an outdoor courtyard. It is a natural experience to sit outdoors and eat in this season. Surprise starts with a pastry of Parmesan ham, Italian pork neck meat, salami platter, tomato buffalo cheese salad, a platter of fried pizza dough. The Pamar ham is the most famous of all Italian meats, and the local pig&#39;s hind legs have been made for at least a year. Besides, today&#39;s big hits - pizza. The barley pizza is definitely the famous pizza in Hangzhou. All the pizzas are made by the guests. The focus is on this magical oven. It takes only 90 seconds to bake a fresh and delicious pizza in barley. There is a delicious taste to explore and not play.

Dad&#39;s birthday booked this Jiangsu, Zhejiang and Shanghai, originally the map location is good, during the day to visit a scenic spot to come back to pick up dinner. When I arrived at the store, I found that the restaurant was really pleasantly surprised. First, the main color of pink was the main color, and I hit the girl&#39;s heart~~~~~~~ The taste of the dish is also very appetizing to our Jiangsu and Zhejiang people. Recommend! ! I bought a group purchase package of 458 yuan, 12 choices of signature dishes, 12 choices of recommended dishes, 7 choices of staple snacks, 7 choices of soup, and a lot of choices. The combination of this package is very user-friendly and difficult to adjust? Not there! Fruit before meals: According to the number of people eating, an orange is divided into four petals, and a few small tomatoes are ready to eat~~~~~~~~ Rose drunk shrimp (78): It is a marsh shrimp, cooked and then soaked in the flower carving wine, the container is a short cup, a piece of about a dozen, very tasty! Hawthorn foie gras (68): The creative dish that became popular in previous years, the hawthorn fruit dan skin wrapped a small foie gras, which is both appetizing and greasy, is the hawthorn skin recommended to make a softer taste better. Seven-flavored powder crispy tofu fish (78): I am used to the practice of salt and pepper tofu fish. This time, the dumplings are divided into Japanese-style seven-flavored powder, slightly spicy, but the taste is not bad~~~~~ It is the oil is big, slightly a little bit awkward... Mushroom chicken soup (98): It should be wrapped with high soup ingredients, Plus, the three yellow chicken varieties are used, and the whole bowl of chicken soup is golden. The soup also added a variety of mushroom ingredients (clerodendron flowers, crab legs mushrooms, etc.), scorpions are fresher, and the taste is up! Abalone braised pork (128): The signature dish in the store is also recommended by the public TOP1! Braised pork stew is not bad, just the degree of micro-enrichment of the entrance, abalone is very fresh, meaty Q bullet. Braised sauce is slightly sweet, and it is delicious to live up to expectations~~~~~~~~ Taihuang curry crab (168): It is a green crab, although there is only a lonely crab, the meat is still quite full, proving that the ingredients are fresh! With the toast of the sweet dream pillow, eat with curry sauce, but still prefer the most classic way to eat curry sauce mixed with rice~~~~~~ Ancient French onion oil East Sea yellow croaker (288): the big &quot;protagonist&quot; of the day, the most classic scallion oil of seafood ingredients, but yellow croaker is frozen, the meat is a bit loose, Can barely be considered a fresh taste. Corn bran (32): There is a drop of thunder, first of all, the batter is a bit more, and it is a bit old, and the taste is hard overall. I used canned corn, but it was not a sweet corn variety. There was no juice to burst the pulp. I used a little white sugar and colored chocolate to break it. The taste was not prominent enough. Longevity noodles: When I ordered the food, I just asked casually. I didn&#39;t expect the waiter to arrange it immediately. Originally thought that it was meant to give the last one, but the result was a large bowl of noodles, looking at the general selling, but using the high soup, and also fried 2 eggs for us, perfect~~~~~~~

Top 20 Local Restaurants

The location, service and facilities are first class, of course the price is first class. The dishes are generally good, and some details can be more perfect. &quot;Toast with chickpea mud&quot; tastes great &quot;mushroom soup&quot; rich and mellow &quot;fried salmon&quot; tastes good &quot;slow yak tongue&quot; slightly fishy &quot;chicken breast salad&quot; vegetable leaves are very tender &quot;ausian cow M5 beef eye meat&quot; tastes very good, but roasted garlic is cold and very noodles, Bad taste, should pay attention to the &quot;cheese cake with blueberry sauce&quot; delicious

The store highly recommended by the punching friend, a Japanese barbecue restaurant, is full of smoke in the shooting, but fortunately, the post-processing is still wide. Really delicious, it is the best barbecue I have eaten this year. I personally feel that it is better than AJIYA&#39;s barbecue. Of course, the wine is also good. It has not lived up to his price. It is unexpectedly delicious. It is recommended.

Good scenery is used to enjoy, good ingredients will be exciting, Hangzhou&#39;s West Lake panoramic restaurant, give us a very pleasant surprise and expectations. This is such a delicious and beautiful place, which is admired by us.

来的早坐窗边，阳台景观不错，叫花鸡仪式感十足，东坡肉路口即化，醉虾很新鲜，宋嫂鱼羹一般，个人喜欢鱼圆，荔枝肉也不错，家人十分满意

这家店的地理位置很不错，所以逛好西湖可以来这里吃饭，环境也不错，菜式也很多，服务员态度也好，白切鸡很好吃，三鲜汤很好吃。

The location of this store is very good, so you can come here to eat when you visit the West Lake. The environment is also good, there are many dishes, the waiter&#39;s attitude is good, the white chicken is delicious, and the three fresh soup is delicious.

1921湖景餐厅，是老字号西湖饭店，一幢六层楼洋房，环境非常好，菜式是典型的杭帮菜，东坡肉、龙井虾仁、西湖醋鱼、荷花酥，都不错。

1921 Lake View Restaurant, is a time-honored West Lake Hotel, a six-story bungalow, the environment is very good, the dishes are typical Hangzhou cuisine, Dongpo meat, Longjing shrimp, West Lake vinegar fish, lotus dumplings, are good.

1921湖景餐厅位于杭州酒家的4-6楼，是杭州酒家的高端版，环境更为大气，较为适合宴请、酒席之类的。菜品方面，仍是主打杭帮菜，价格较高。多数菜品在1-3楼的杭州酒家即可点到，价格也更为实惠。在杭州酒家用完晚餐后，又上楼点了款1921湖景餐厅的荷花酥，这是一道杭州小吃，形似含苞欲放的荷花，酥皮则由十几层薄薄的组成，包裹着甜而不腻的蚕豆泥肉馅。粉红色的外皮，寓意着红红火火，特别适合在喜庆的日子搭配起来。

1921 Lake View Restaurant is located on the 4-6 building of Hangzhou Restaurant. It is a high-end version of Hangzhou Restaurant. The environment is more atmospheric and suitable for banquets, banquets and the like. In terms of dishes, it is still the main Hangbang dish, and the price is higher. Most dishes can be ordered at Hangzhou Restaurant on the 1-3 floor, and the price is more affordable. After dinner at the Hangzhou restaurant, I went upstairs and ordered a lotus dumplings at the 1921 Lake View Restaurant. This is a Hangzhou snack, shaped like a lotus flower with a lotus, and the pastry is composed of more than a dozen thin layers, wrapped in sweet but not greasy broad bean mud. The pink skin, meaning red and red, is especially suitable for matching on festive days.

1921的地理位置真是太棒了，窗边直接就是湖景了。阳台俯瞰西湖，还能抽烟拍照。 从杭州酒家后面的门上电梯，4楼5楼包厢，6楼是大厅，早点来可以坐窗边的位置！醋笋壳鱼每次就好这口！醉虾配酒，活到99。 外地人来无一不夸我的！#美食旬味会 #当地才能吃到的美食 #尝一尝地道老字号

The location of 1921 is really great, the window is directly the lake view. The balcony overlooks the West Lake and can also smoke and take pictures. From the door behind the Hangzhou restaurant, go to the elevator, the 4th floor and the 5th floor box, the 6th floor is the hall, come early to sit at the window! Vinegar shellfish is good every time! Drunk shrimp with wine, live to 99. Foreigners come to praise me! #Food Xunweihui #Local food to eat #Taste authentic old brand

杭州酒家本来名声在外，这里是杭州酒家的升级版，在这里吃饭可以看到西湖。饭菜价格也更高些，摆盘也更讲究些。特色菜有龙井虾仁等。这里是宴请宾客，招待友人的好地方。好评！

Hangzhou Restaurant was originally famous. This is the upgraded version of Hangzhou Restaurant. You can see the West Lake when you eat here. The price of the food is also higher, and the plate is more particular. Special dishes include Longjing shrimp and so on. This is a good place to entertain guests and entertain friends. Praise!

高品质的服务，建筑是老建筑，西湖边的豪宅

High quality service, the building is an old building, a mansion by the West Lake

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