Children birthday, three people ordered three dishes, also packed home one, the hotel also sent a bowl of eggs with longevity noodles. I thought it would be very expensive, and finally bought a discount of 45 yuan, only spent 310 yuan, the price is very high. The taste is very good, the environment is good, but unfortunately, I did not book the location to see the sea. Next time I must book 😀 earlier.
The environment is really first-class, facing the sea, spring flowers bloom! It is not inevitable that people are very happy, appetite is open, of course, the dishes are also good, especially the roast duck, the traditional way of open fire roasted, crisp! Great love!
Qingdao is a good place to eat roast duck. If you want a better place to watch the sea, you need to make an appointment in advance. On weekends and holidays, you need to make an appointment in advance. To catch up with the special period, the control was still very strict at the beginning, and I took the opportunity to make an appointment to relieve my greed. There is a temperature check at the entrance of the hotel. It is really a risk to eat roast duck. The duck skin here is very fragrant and not very greasy. The duck rack can be packed back or made soup. Scallion popped conch tastes very good. Everyone knows that conch is easy to get old. It is very important to control the heat. The cucumber in the cold dish is slightly salty, so it is not very refreshing. The service is attentive and available on call.
Good environment, easy to find location, unique taste
The location is amazing and the environment is great!!!!!!!
Location is on the first floor of Qingdao Laoshan Five-star Hotel [Lu Shang Hyatt] It is necessary to make an appointment in advance for holiday lunch and dinner (time, number of seats, dishes) 1. Recommended old-fashioned fruit and wood roast duck (Recommended to make an appointment, one plate of meat, one plate of skin, one plate of meat, and two sets of seasoning ingredients) Duck racks can be fried in pretzel and salt (processing fee ¥30) or clear soup (free) 2. Recommend squirrel sea bass (suggest reservation knife craft fine taste first class bone spurs completely separated from meat comfort) 3. Recommend strawberry yam mud (wonderful taste and taste like ice cream) 4. Recommend sesame sauce spinach Not recommended for beef patties and wine rounds, which give a sense of mass production in fast food restaurants.