Tastes good, prices fair, clean and fresh seafood.
Good taste, clean and good service!
This restaurant has been focusing on Shandong cuisine for 20 years. It is very attentive and the environment is quite good. It has a feeling of quietness. I came with my parents and ordered traditional food such as sea cucumber, soaked bullfrog, hot and sour fern root powder. The bullfrog is really a bit spicy. Fortunately, I am not afraid of spicy food. The hot and sour fern root noodles are very appetizing. It is good to eat. The signature sea cucumber must have it. His family makes quite good, in short .
The methods of sea cucumbers are richer, and the taste is more unique, especially the tea ceremony sea cucumbers are quite distinctive. Others such as toasted bread fish, Weifang radish balls, etc. are very delicious, and the restaurant service is also good.
Although located in the downtown area, the dining environment is quiet and unique. The decoration, furnishings, and furniture of many large private rooms in the restaurant are very complete, the corn tortillas and jelly are delicious, and the service industry is quite attentive.