Patagonia Chocolates

The ice cream is not bad, but the taste is not Asian, and the New Zealander taste is sweet.

The second floor of the popular dessert shop near the Queenstown Pier is a first-class window seat, like a fixed picture scroll, people for a long time to leave. Ice cream tastes good, the price is slightly higher than the surrounding area.

Less than expected good. All of my favorite elements are big-gathered on this dark chocolate ice cream waffle tube, dripped with dark chocolate sauce and sprinkled with almonds, my gosh! Heavy heat just exploded. Ice cream is very slippery but sweet to suffocate, aftertaste even a little not belong to chocolate bitter, in the sweet-loving Russia has not eaten such sweet dessert. Compared with the chocolate waffle with almond slices is good texture, strong does not affect the crisp flavor; Hot chocolate is very dull, is a drink with a lot of sugar, the bottom of chocolate sauce almost no disappointment. Indeed, any Italian ice cream parlor would be better than him, and all in all it is a classic travel tag that is above the actual net red.

As we walked along the pier, I saw the seats by the window upstairs, thinking about going for a cup of tea, so we went there the next day. The chocolates, desserts and popsicles here are enough to make you dizzy. We ordered custards, crepes, toast, tea, coffee and chocolate drinks. The dishes are large and the food is delicious. Facing the window and looking at the beautiful scenery, I can sit there for hours. If you happen to come to Queenstown Lake, be sure to come and see.

I have ordered hot chocolate and ice cream which feel like the former, it may be too hot, hot drinks are not too convenient, but the chocolate is really delicious, the sweetness is not very high, the milk is rich, and every ball is super big~

This is right by the lake, facing the pier, the location is excellent, you will not miss it by walking, having a brunch here, the bread dessert was good value, the coffee was strong, because the breakfast did not have the signature chocolate and ice cream, there is no evaluation. But sitting outside, the view is excellent, the scenery is invincible

General comment: This is the restaurant that surprises me the most in Queenstown. The location is good, just at the nearest place to the dock, and there is a lake view on the second floor. It offers brunch, afternoon tea, special ice cream, and chocolate and nougat as souvenirs. Ice cream is the biggest and most lavish I have ever eaten, and it is as dazzling as a torch in my hand. Dessert can be regarded as the most exquisite restaurant in Queenstown, with a slightly French style. There are so many varieties of chocolate and nougat. Like their home, I like it as happy as I eat ice cream. Rating: 90 points Value for money: ❤❤❤❤ Before I went, I read a review about the ice cream in this store. She said that this ice cream is the biggest she has ever seen. At that time, Xiaoya sneered at me, feeling too much fuss. How big can an ice cream be? joke! Ha ha. The reality made me drool. This is really big. The point is that a Big Mac ice cream cone that is so big, 2 balls is only $8. Every ball of the point is as big and full as my fist. Maybe the photo looks good and not big enough, but the real thing is really magnificent, and it's heavy in my hand. I see there is only one ball and two balls on the menu, I don’t know if you can add three balls. There are a lot of ice cream flavors. There are 20 or 30 kinds of ice cream. Picking two balls from it makes me embarrassed. After all, I have difficulty choosing when I come across an order. Really contradictory. [Boysenberry strawberry & apple] Xiaoya likes to eat sweet and sour berry fruits, so generally the raspberry flavor is my first choice. Just don't worry about it. The taste of raspberry and strawberry is really good, and there are small crispy seeds of raspberry. The sweet and acidity is balanced, the fruity taste is strong, and the lips and teeth are fragrant. [MASCARPONE CHEESE & FRUITS OF THE FOREST] Right. In addition to the name of the ice cream on the front label of each flavor, there are also the honors they have won. For example, the best of the year, the highest sales of the year, and the like. Anyway, this one won 3 awards. When I chose, I chose it based on my feelings. I felt that the fruity flavor should go with a rich milk flavor, so I chose this mascarpone cheese. I don’t know that writing a review just now made me see this mystery. It seems that I am quite discerning. Yep. . . Next time you are choosing ice cream balls, when you are struggling, remember to refer to their "resumes". Yep. . . Early in the morning, my belly was groaning with hunger again. Come on and write an article.

The view is great and the desserts are delicious.