Changyu Wine Culture Museum Review

Going here to see your mood, heart happy things colored, heart lazy is everywhere. No matter 80 tickets, one hundred and fifty-eight tickets, the cellar can be visited. The kiln is under the small cinema on the first floor, eight rows of large wooden barrels, you have to make up some stories and legends, or you have to put on pictures. 158 tickets for four wines, is a good wine, the amount is really small, the amount of four spitting, give a bottle of wine, the amount is large and light...

Zhangyu Wine Culture Museum (Tickets per person ￥80, you can taste 2 wines, take a small bottle of brandy, can not be mailed, you can fly ✈️ consigned). Last November, there were fewer museum tourists in the off-season.

To understand the history of Chinese wine, you must go, a cabinet of wine, visit the wine cellar, wine tasting, very comfortable! There is free tasting on the first floor, and you can pay for tasting on the second floor. Many collections of wine and gold brandy are also very suitable for girls.

In 1892, Zhang Yu, the cornerstone of China's industry, Mr. Zhang Yushi, full of enthusiasm, cast the first brick of China's wine industry. In the beautiful Yantai, he founded Zhang Yu Brewing Company, the name has become the symbol of China's wine industry. A hundred years of vicissitudes, a hundred years of persistence, this is a persistence, a feeling, and a cup of Baina oak barrels multi-lit brewing essence.

Zhangyu headquarters is located, naturally to visit, not many people, enter the casual shopping, the best is the underground wine cellar, the lighting is really beautiful, the atmosphere is beautiful and dreamy, friends here to take pictures for a long time, the film is also very good!