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Puertecillo Sagrada Familia Review

4.5 /552 Reviews
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4/5
Original Text
La paradeta is a very well-known self-service seafood restaurant in Barcelona. Seafood is basically cooked in two ways, fried and grilled on iron plates. The seafood is fresh and the price is reasonable, so it is a very recommended restaurant in Bassé, but the bad experience for me is that parking is very difficult and the ordering queue is too long.

Puertecillo Sagrada Familia

Posted: Aug 1, 2017
6 person liked this
More Reviews
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  • 鸡蛋鸭蛋鹅蛋与笨蛋
    5/5Outstanding
    Original Text

    Crisps Indian rice is fluffy and chewy. The aroma is strong and the hand-teared lamb is piled up on the mountain. His stew is very high. The juice is full. The meat is tender and tender. The meat is matched with Mexican peppers Jalapeno. The sauce made of green peppers and lime is the best quality to eat the ingredients. Corn Salsa And tomato salsa, tomato juice, peas and purple kale, mellow yogurt, crispy, soft, sour, spicy, like the appetite soul of Mexican food.

    0
    Posted: Jan 18, 2021
  • cparissh
    4/5Excellent
    Original Text

    There is a delicious Spanish seafood stew, in addition to Spanish rice, there are fried pork chops, it seems to be one of the recommended staple foods in the menu. There is also a simple steak, which feels more like a fast food.

    0
    Posted: Apr 8, 2020
  • _june.6
    5/5Outstanding
    Original Text

    A well-known local seafood chain, this Boston lobster meat is very tight and sweet. The location is very good to find, near the Holy Church, a very hot store, many people line up there. This store is first selected ingredients and then paid for, the ingredients are very fresh. Like the feeling of the domestic buffet seafood stalls, there are more locals, and I like a restaurant very much.

    0
    Posted: Jan 26, 2020
  • 西班牙向导赵公超
    5/5Outstanding
    Original Text

    ● La paradeta ● is actually a seafood market, similar to domestic seafood food stalls, patiently queued up before coming, because foreign life experience is rich, has been used to the slow pace of foreigner weighing method, you can choose your favorite seafood weighing payment, Afterwards, according to the seafood type, the store will ask you how to cook (steam, fried, fried, fried, raw), Zhang Tian of our Spanish Haonan International Travel team is responsible for ordering, fried garlic tomato light vegetables, fried small ink fish, fried sea melon seeds, fried ink fish and salmon, Long-legged shrimp/deep sea red shrimp/white octopus, oysters with lemon first. First of all, the taste is basically good if the raw materials are fresh and how to cook. ① shellfish basically maintain the original water inside, fresh and salty. ② iron plate roasted incense fried seafood, because the cooking iron plate reaches a certain thickness, the high temperature iron plate maintains the same high temperature for a long time, the original water of seafood is quickly locked inside, to maintain the original taste of seafood / seafood cooking time is short, seafood skin crispy, It has reached the standard of food products tender in the outside. At the same time, there will be Spanish juice sprinkled on seafood (vanilla leaves + garlic foam + olive oil + several seasonings/I have never seen this combination in China), and then it is particularly delicious. ③ fried seafood, the flour used is also a special fried seafood fried powder, personal feeling similar to the KFC fried chicken skin of the crispy fried powder, Spanish seafood restaurant standard fried seafood cooking method. Overall, the ingredients are fresh and comfortable to eat. The chef has a good cooking experience. Keep the original seafood delicious. It is not easy to stay for too long. Because many friends are still queuing at the door, I hope to share some ideas with you. If you need to contact ~ Thanks ~ Thanks ~

    23
    Posted: Mar 29, 2016
  • M42***46
    5/5Outstanding
    Original Text

    Very good food, fresh and very delicious, the sea is clear and the price is real, the child is not deceived, suitable for tourists. But pay attention to the self-service service, first queue up to choose seafood, then order drinks and pay, and then wait for the number to get the food. Seeing that some compatriots in the country look forward to the waiter taking this and that, they are still strange why no one cares. Ordered salmon, fresh and juicy, Haihong is also fat and juicy, grilled salmon with garlic juice is too delicious, and the food is definitely a finger.

    3
    Posted: Jul 20, 2017
  • juki235
    5/5Outstanding
    Original Text

    This is a seafood stall with many branches in Spain. The seafood is very fresh. Although it is a stall, the cooking is very good, the taste is great and exquisite. The key price is much cheaper than other restaurants, and the price is very high.

    4
    Posted: Apr 15, 2017
  • gbviking
    4/5Excellent
    Original Text

    When it’s okay or just passing by, I like to go around the local market, see the local life, and taste the local food.

    0
    Posted: Feb 6, 2022
  • Tiramisu8511
    5/5Outstanding
    Original Text

    The restaurant near the Sagrada Familia ~ La Paradeta ~ Fresh seafood meal, tastes good, is also a net red in Barcelona, the price is super high, 4 people eat 70 euros. The store is particularly confident that the freshness of the ingredients is basically boiled and raw.

    6
    Posted: Apr 30, 2017
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