Zhenlang Cafe Seafood Restaurant is very close to Zhenlang Garden, and the reputation is also good. The boss is Chinese and communication is barrier-free. The dishes are really good on the stage. The salted egg yolk eel is Zhuofeng Garden and there are other families to eat. The largest one is added. The bread is added and the salted egg yolk is neutralized. The greasyness of the salted egg yolk is just fried. The freshness of the salted egg yolk and the chewing strength of the salmon are combined with each other. A perfect snack, The key small portion of MYR 20, we both have not finished eating! Seafood fried rice does not lose the garden. Although there is no gorgeous selling, there are quite a lot of content in the fried rice. There are about four or five shrimps in the middle portion, as well as salmon mushrooms and so on. The rice is fried without drying or wet, and I still like it very much. Seafood soup is also full of a large bowl, shrimp salmon and tomato cabbage broccoli and other combinations, vitamin protein! Haha, my husband said that in China, there should be no such pot of soup, but it turns out that a pot of soup is also very beautiful.