Milk Bar & Bistro Review

This tiramisu is really good, meatballs and sweet potatoes are also OK, Wellington steak is really too salty. There are a lot of dishes, unlike some Western menus, which are 3 pages and 5 dishes per page, and the friends who brought me said that they didn't step on thunder at all.

Breakfast was great after reading other good reviews we went to the milk bar for breakfast. We were not disappointed. When we arrived they took our name down and we waited outside for a while. We all had Benedict eggs and coffee and the eggs were well done. The other food we saw was delicious too. We would definitely recommend and come back again.

recommend. The location is in the old town, and it is also a restaurant that needs to queue up on the spot, and the number of people has to be in Qi before entering. The waiters are very enthusiastic and the English is good. One of them ordered Crab benedict, the crab meat is fresh, with small vegetables, and the egg is overflowed with a poke. The whole dish tastes fresh and not greasy.

recommend. The location is in the old town, and it is also a restaurant that needs to queue up on the spot, and the number of people has to be in Qi before entering. The waiters are very enthusiastic and the English is good. One of them ordered Crab benedict, the crab meat is fresh, with small vegetables, and the egg is overflowed with a poke. The whole dish tastes fresh and not greasy.