The bakery that has been pushed for thousands of years has recently been busy due to the hot call on the new product. Going to the store for a few days has no relationship with the new product, and the mouth is slow. The play is as good as me, I left a leave note for the chairman, and I walked away with my hair. Autumn wind ten miles, not as good as a raw chocolate cheese roll to you, roll skin need not say much, 2.5 yuan an egg in it, anyway, my taste buds are spoiled. This time I moved me in insouciant, there is my favorite Mascarpone and a cheese, the entrance has the taste of ice cream. That piece of perfection is even more pleasant, soft and delicate, the entrance is instant, slightly bitter and rich, there is no too sweet and greasy taste, but there is no lack of silky taste enjoyment, a mouth orgasm. Coconut fragrance field, listening to the name makes people think, flowers and teenagers in a coconut forest in a hazy, since the late autumn season more a touch of bright yellow. Suddenly feel that if a boy can buy such a sweet bread for his beloved mushroom cool, he will definitely win the heart, and sometimes it is more touching to take care of the taste. As for the taste, I won't tell you, I once ate the coconut oyster before, this time actually killed half a piece of bread.