Tteok Museum (Rice Cake Museum) Review

The Korean New Year Cake Museum, which is also interesting, basically makes me understand why many Korean antique TV dramas and royal palaces have many banquets on the New Year Cake, which is also a kind of culture of them.

The New Year Cake Museum is very close to Changde Palace. There are two floors in the exhibition hall. It mainly introduces some customs about New Year Cake. It displays various samples of New Year Cake and tools for making New Year Cake. It can also buy some ready-made New Year Cakes downstairs for a taste.

This experiential museum, which can be seen as edible, is worth visiting. Next to Seoul's World Heritage Changde Palace, there is a "New Year's Cake Museum". Formerly opened in the form of "New Year's Cake and Kitchen Museum", in January 2008, it was changed into "New Year's Cake Museum" with the theme of strengthening New Year's Cake.

Like great, like great, like great,

Like great, like great, like great, like great,

See you and make you eat! Rice cake is one of the traditional Korean foods developed with the lives of Korean people, and it occupies an important position in Korean culture. The rice cake contains the spirit and culture of Koreans, and integrates the mood and sorrow of Koreans in their lives and consciousness. The rice cake has a wide variety of flavors and nutrition, texture and aroma are excellent scientific combinations.

Rice cakes have a long history of productivity in Korea, and all the food in this museum is made from rice cakes and is very varied.