Most of the seafood produced in Sanya comes from the South China Sea, such as mackerel, hairtail, safflower crab, abalone, shrimp and skin shrimp. The taste of the seafood produced in the Bohai Sea, the Yellow Sea and the East China Sea is different. Buying seafood, strategy mostly refers to the first market, Sanya Bay, Chunyuan Seafood City, Hongsha wharf Fishing Raft and other places. However, the most important place for local people to buy seafood in Sanya is the aquatic Wharf in Sanya Port. It is said that the seafood at the wharf was picked up from the sea in the morning, and there are fishing boats beside the wharf. Every day at five or six o'clock, fishing boats returned one after another, and all kinds of fish and shrimp were brought ashore. After dinner, follow the Jiefang Road, follow the strong fishy smell, and soon walk to the aquatic wharf. All kinds of seafood are dazzling, such as browser, bread crab, sole fish, puffer, goldfish, etc. Well, I'm here for dinner. I'm not hungry at all! Well, to put it right, the most attractive thing about aquatic wharfs is the affordable price of seafood. All cheaper than the first market! We have high uric acid, just look at it.