Angeleno saw that the chicken feet were three feet away, and the two cooks dared to greet everyone with cow tongues and pig ears. It is not an exaggeration to say that Animal is the founder of carnivorousism. The whole menu is full of various animals and internal organs. It is difficult to find a pure green dish. The oily foie gras is actually taken by loco moco. The chips are placed in the oxtail. The ultra-special bone marrow burger that is so rich that it can't be opened is a meat eater's paradise.